Results 121 to 130 of about 48,993 (268)

Assessment of the phenology, silage yield and quality of spring maize (Zea mays)in different crop rotations

open access: yesThe Indian Journal of Agricultural Sciences
In north-western India, maize (Zea mays L.) is mainly grown in spring season for silage making. Sowing time of spring maize in different rice (Oryza sativa L.) and maize-based crop rotations varies, and it affects the yield and quality of silage.
NAVJOT SINGH BRAR   +3 more
doaj   +1 more source

Genetic and Phenotypic Diversity of European Triticale: GWAS of Yellow Rust Resistance and Agronomic Traits

open access: yesPlant Breeding, EarlyView.
ABSTRACT Triticale (x Triticosecale Wittmack) is an interspecific hybrid of wheat and rye. It is a promising grain and forage crop that thrives in poorer soils and low‐input farming systems. It can serve as a viable alternative to traditional small grains such as wheat and barley, bringing diversity to crop rotations and enhancing biodiversity in ...
Riccardo Zustovi   +17 more
wiley   +1 more source

Mycoplasma bovis involved in pituitary abscess syndrome in a beef heifer concomitantly infected with haemoparasites

open access: yesVeterinary Record Case Reports, Volume 14, Issue 3, August 2026.
Abstract This case report describes pituitary abscess syndrome (PAS) in a 20‐month‐old Blonde d'Aquitaine heifer with cranial nerve deficits (V, VII, VIII, IX, X and XII) associated with facial hemiparesis, head tilt, ataxia and dysphagia, pneumonia and otitis interna.
Chloé Saada   +4 more
wiley   +1 more source

Effect of maize silage supplementation to grass silage harvested at different maturity stages on ad libitum intake

open access: yesMljekarstvo, 2008
The objective of the investigation was to determine ad libitum intake of fresh ration, dry matter (DM) and the organic matter (OM) of grass silage from the primary growth harvested at different maturity stages in interaction with maize silage (33 % and ...
Marina Vranić   +4 more
doaj  

Feeding Value and In situ Digestibility of Edible Canna for Silage

open access: yesPlant Production Science, 2006
To assess the potentiality of edible canna (Canna edulis Ker-Gawl.) as economically and environmentally sound animal feed, the feeding value of silage prepared from aboveground parts was examined, in parallel with studies on in situ digestion in the ...
Hajoon Jun   +4 more
doaj   +1 more source

Civilian Occupational Exposure to Vapors, Gas, Dust, or Fumes and Respiratory Health Among United States Military Veterans

open access: yesAmerican Journal of Industrial Medicine, Volume 69, Issue 7, Page 503-511, July 2026.
ABSTRACT Background We investigated associations of self‐reported and job exposure matrix (JEM) assigned civilian occupational exposure to vapors, gas, dust, or fumes (VGDF) with respiratory symptoms among previously deployed US Veterans. Methods An interviewer‐administered questionnaire ascertained self‐reported civilian occupational VGDF exposure.
Sahra Mohazzab‐Hosseinian   +14 more
wiley   +1 more source

SILAGE QUALITY OF CORN AND SORGHUM ADDED WITH FORAGE PEANUTS

open access: yesRevista Caatinga, 2016
Corn and sorghum are standard silage crops because of their fermentative characteristics. While corn and sorghum silages have lower crude protein (CP) contents than other crops, intercropping with legumes can increase CP content.
WALKÍRIA GUIMARÃES CARVALHO   +5 more
doaj  

Fasciola Metacercaria Contamination in Wetland Pastures and Its Association With Forage Characteristics Across Agro‐Ecological Zones: Case of Gamo Zone, Southern Ethiopia

open access: yesVeterinary Medicine and Science, Volume 12, Issue 4, July 2026.
In Ethiopia's Gamo Zone, we found that highly palatable, protein‐rich forage species in wetlands carry the highest burden of Fasciola metacercariae. This creates a direct conflict between livestock nutrition and health, demanding integrated management strategies to mitigate disease risk.
Misganu Milkyas   +6 more
wiley   +1 more source

The process of silage fermentation [PDF]

open access: yes, 1985
R ...
Johnson, LaDon   +2 more
core  

Effects of and interactions between the extent of silage fermentation and protein supplementation in lactating dairy cows

open access: yesAgricultural and Food Science, 2008
Twelve Ayrshire cows were used to study the effects of and interactions between extent of silage fermentation and level of protein supplementation on silage intake and milk production.
T. HEIKKILÄ, V. TOIVONEN, P. HUHTANEN
doaj  

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