Results 31 to 40 of about 174,689 (340)
Scientific Reports, 2021 Improving the nutrition of livestock is an important aspect of global food production sustainability. This study verified whether lactic acid bacteria (LAB) inoculant could promote ensiling characteristics, nutritive value, and in vitro enteric methane ...
C. Kaewpila +8 more
semanticscholar +1 more source
Frontiers in Microbiology, 2022 This study aimed to assess the effects of microbial inoculants and growth stage on fermentation quality, microbial community, and in vitro degradability of Caragana silage from different varieties.
Jingtao You +5 more
doaj +1 more source
Applied Microbiology, 1963 Selected strains of lactic acid bacteria isolated from grass silage were found to flourish when inoculated into irradiation-sterilized forage under gnotobiotic conditions. The acid content and pH of these silages resembled naturally fermented silage. Inoculation of gnotobiotic silage with Clostridium sporogenes and
C N, Huhtanen, J M, Pensack
openaire +2 more sources
Agronomy, 2021 Plant bioactive compounds (PBC) are widespread in the plant kingdom, including in forage species, but their impact on silage fermentation and ruminant use of PBC-containing silage has been under-researched.
V. Niderkorn, A. Jayanegara
semanticscholar +1 more source
Silage fermentation—updates focusing on the performance of micro‐organisms
Journal of Applied Microbiology, 2020 Advances in micro‐organism identification techniques have resulted in increased knowledge of the diversity of prokaryotes and eukaryotes in silage. Such knowledge has enhanced the understanding of how fermentation occurs in forage crops with different ...
C. Ávila, B. F. Carvalho
semanticscholar +1 more source
Frontiers in Microbiology, 2022 In order to better understand the effect of wilting treatment on silage, we study analyzed the fermentation quality of unwilted (CK) and wilted (WT) king grass silage, and the dynamic changes of microorganisms in silage and aerobic exposure.
Rong Chen +7 more
doaj +1 more source
Animals, 2023 This experiment investigated the effects of lactic acid bacteria and cellulase on the fermentation quality, in vitro digestibility, and aerobic stability of Flammulina velutipes spent mushroom substrate silage (F-silage) and Pleurotus eryngii spent ...
Qixuan Yi +6 more
doaj +1 more source
Animals, 2022 Maize silage has a significant environmental impact on livestock due to its high requirement for fertilizer and water. Mulberry has the potential to replace much of the large amount of maize silage grown in China, but its feeding value in the conserved ...
Haoqi Han +9 more
doaj +1 more source
Intake, growth and meat quality of steers given diets based on varying proportions of maize silage and grass silage [PDF]
, 2005 Simmental × Holstein-Friesian steers were offered four forage diets. These comprised grass silage (G); proportionately 0·67 grass silage, proportionately 0·33 maize silage (GGM); 0·33 grass silage, 0·67 maize silage ( MMG); maize silage ( M) from 424 (s ...
Beever, David +5 more
core +1 more source