Results 41 to 50 of about 48,993 (268)

The Effect of Molasses Addition on Physical and Chemical Quality of Corn Plant Silage Given Fermented Mother Liquor

open access: yesJournal of Applied Veterinary Science and Technology, 2021
Background: Making silage added with additives can improve the quality of silage nutrition and speed up the fermentation process. Molasses are widely used by farmers as additives for making silage.
Nidia Yulanda   +3 more
doaj   +1 more source

Digestion, rumen fermentation and circulating concentrations of insulin, growth hormone and IGF-1 in steers fed diets based on different proportions of maize silage and grass silage [PDF]

open access: yes, 2008
Replacing grass silage with maize silage results in a fundamental change in the ratio of structural to non-structural carbohydrates with commensurate changes in rumen fermentation patterns and nutrient utilisation.
Juniper, Darren Thomas   +3 more
core   +1 more source

BIOLOGICAL TREATMENT OF COTTON STALKS ENSILED WITH BERSEEM: 1- EFFECTS ON SILAGE FERMENTATION, PESTICIDES RESIDUES AND NUTRITIVE VALUE . . [PDF]

open access: yesJournal of Animal and Poultry Production, 2006
The present study was conducted to evaluate silage quality, concentration of pesticides residues, degradability and feeding value of silage containing cotton stalks (CS) and 1‘t cut of berseem (B) treated with or without inoculants of lactic acid ...
A. Hassan   +4 more
doaj   +1 more source

Silage review: Recent advances and future technologies for baled silages [PDF]

open access: yesJournal of Dairy Science, 2018
Although the concept of ensiling large-round or large-square bales dates back to the late 1970s, many refinements have been made to both equipment and management since that time, resulting in much greater acceptance by small or mid-sized dairy or beef producers.
W K, Coblentz, M S, Akins
openaire   +2 more sources

Factors affecting the aerobic stability of corn silage-based total mixed rations

open access: yes, 2023
Kung, Limin, Jr.Corn silage based total mixed ration is widely used on farms but is susceptible to aerobic deterioration. The objective of this dissertation was to evaluate factors that could affect the aerobic stability of TMR and possible solutions ...
Liu, Xiaojing
core   +1 more source

Coping With Production Risk: Effects of Sown Plant Diversity on the Attractiveness of Crop Insurance in Grasslands

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT Increased frequency of extreme weather events, particularly droughts, threatens grassland farming by destabilizing yields and farms' economic viability. We examine, theoretically and through numerical simulations, how sown plant diversity (natural insurance) influences the attractiveness of indemnity and drought index insurance (formal ...
Nicolas Alou   +3 more
wiley   +1 more source

Effects of fermentation products of silage on its intake by cattle [PDF]

open access: yes, 1992
The end-products of silage fermentation have been implicated as factors limiting its intake by ruminant animals, although the contribution of individual chemical components is not clearly understood. A series of experiments were conducted to investigate
Cole, Mark Augustus
core  

Profitability of organic and conventional dairy production with different dietary proportions of high-quality grass silage

open access: yes, 2013
Profitability in milk production was calculated using diets with three different proportions of high-quality grass silage. The treatments consisted of the same feeds, but differed in the dietary proportion of forage: low (L), medium (M) and high (H ...
Wredle, E.   +10 more
core   +1 more source

Effect of replacement of forage sorghum silage with biomass sorghum silage in diets for dairy heifers

open access: yesSemina: Ciências Agrárias, 2022
This trial aimed to analyze the replacement of forage sorghum silage (FS silage) with biomass sorghum silage (BRS 716 silage) in diets for heifers ¾ Holstein x ¼ Zebu on their nutrient intake and digestibility, nitrogen balance, microbial production ...
Fausto Expedito de Queiroz   +9 more
doaj   +1 more source

Degradation Mechanisms, Encapsulation‐Based Stabilization, and Analytical Detection of Vitamin A

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Vitamin A is an important lipid‐soluble micronutrient essential for vision, immune function, and overall growth and development. However, vitamin A is unstable and susceptible to environmental factors because of its conjugated structure and inherent chemical reactivity.
Latheesha Abeywardana   +5 more
wiley   +1 more source

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