Scientific Opinion on the safety and efficacy of Lactobacillus brevis (DSM 23231), Lactobacillus buchneri (DSM 22501), Lactobacillus buchneri (NCIMB 40788–CNCM I‐4323), Lactobacillus buchneri (ATCC PTA‐6138) and Lactobacillus buchneri (ATCC PTA‐2494) as silage additives for all species [PDF]
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
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Characteristics and nutrition silage duckweed (family lemnacea) addition with different additives
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Trehalose improves cold tolerance of <i>Pediococcus pentosaceus</i> OL77 and enhances low-temperature oat silage fermentation. [PDF]
Chai J +6 more
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Influence of Lactobacillus buchneri as silage additive and forage:concentrate ratio on the growth performance, fatty acid profile in longissimus muscle, and meat quality of beef cattle [PDF]
Carlos Henrique Silveira Rabêlo +8 more
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K.K. Bolsen, J.D. Hoover
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Moisture-driven shifts in the fermentation characteristics and microbial community of alfalfa silage treated with different additives. [PDF]
Gao R +6 more
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Synergistic effects of cellulase and lactic acid bacteria(Pediococcus pentosaceus and Levilactobacillus brevis) on alfalfa silage fermentation and microbial dynamics. [PDF]
Ma W +11 more
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Effects of Adding Various Silage Additives to Whole Corn Crops at Ensiling on Performance, Rumen Fermentation, and Serum Physiological Characteristics of Growing-Finishing Cattle. [PDF]
Zhang Y +5 more
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