Results 81 to 90 of about 7,344 (290)

Inoculant and urea-molasses additives for forage sorghum silage

open access: yes, 1983
Inoculant (1177 in one trial) and non-protein nitrogen (LSA-100 in two trials) silage additives were evaluated with whole-plant forage sorghum silage.
M. Hinds   +5 more
core   +1 more source

Composition and Apparent Digestibility of Orange Peel Silage Additives [PDF]

open access: yes, 2000
Avaliou-se a silagem de bagaço de laranja, com ou sem aditivo enzimático microbiano e ácido fórmico ou acético, com o objetivo de determinar a digestibilidade aparente da matéria seca (MS), matéria orgânica (MO), proteína bruta (PB), fibra em detergente ...
Santos, Geraldo Tadeu dos   +5 more
core   +1 more source

Some love them, others hate them: Understanding farmers' tree planting decisions in Scotland

open access: yesPeople and Nature, EarlyView.
Abstract Agroforestry is increasingly recognized as a sustainable agricultural land use system with potential to sequester carbon, create and repair habitats, enhance biodiversity and offer environmental and socio‐economic benefits, including improved agricultural productivity.
Albert Mvula, Katrin Prager, Josie Geris
wiley   +1 more source

Chemical composition and fermentative parameters of heart of palm waste produced from Alexander Palm ensiled with chemical additives

open access: yesRevista Brasileira de Zootecnia
The objective of this study was to evaluate the chemical composition and the fermentative parameters of heart of palm waste produced from Alexander Palm, ensiled with chemical additives.
Geraldo Fábio Viana Bayão   +7 more
doaj   +1 more source

Additives Containing Bacteria and Enzymes for Alfalfa Silage

open access: yesJournal of Dairy Science, 1995
First-cutting alfalfa was wilted, harvested from alternate rows, left untreated or treated with additives containing lactic acid bacteria and enzymes (cellulase, amylase, and pectinase), and ensiled in bag silos. Inoculation increased lactic acid bacteria from 5 x 10(4) to 1 x 10(6) cfu/g of forage.
A C, Sheperd   +3 more
openaire   +2 more sources

Synergy‐based crop suitability assessment for agrivoltaics: An easy‐to‐use traffic‐light framework for temperate climates

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Climate change and the growing demand for renewable energy are putting increasing pressure on land, as food production and solar power generation often compete for the same areas. In this study, we assessed which temperate‐region crops are best suited for agrivoltaics, a technology combining farming and solar electricity production on the same land. We
Salome Hauger   +6 more
wiley   +1 more source

Additive Type Affects Fermentation, Aerobic Stability and Mycotoxin Formation during Air Exposure of Early-Cut Rye (Secale cereale L.) Silage

open access: yesAgronomy, 2020
Whole-crop rye harvested before maturity represents a valuable forage for silage production. Due to the scarcity of data on fermentation characteristics and aerobic stability (ASTA) and the lack of information on mycotoxin formation during aeration of ...
Horst Auerbach, Peter Theobald
doaj   +1 more source

Contemporary silage additives [PDF]

open access: yes, 2009
The overview of additives used in silage preparation is presented in the paper. Those most present around the world these days are biological additives (bacterialenzymatic inoculants). They are used to enhance the fermentation in the plant material which is difficult to ensile (leguminous), and also in order to increase aerobic stability in maize ...
Djordjević, Nenad   +4 more
openaire  

Control of Escherichia coli O157:H7 in contaminated alfalfa silage: Effects of silage additives [PDF]

open access: yesJournal of Dairy Science, 2016
This study was conducted to examine if adding microbial inoculants or propionic acid to alfalfa silages contaminated with Escherichia coli O157:H7 would inhibit the growth of the pathogen during or after ensiling. Alfalfa forage was harvested at the early bloom stage, wilted to a dry matter concentration of 54%, chopped to 19-mm lengths, and ensiled ...
I M, Ogunade   +5 more
openaire   +2 more sources

Impact of plant breeding on the responsiveness of maize and wheat varieties to an arbuscular mycorrhizal fungal symbiont

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Field inoculation with arbuscular mycorrhizal fungi (AMF) offers a promising route to improve sustainable agriculture and food production, yet results are often variable. We investigated the mycorrhizal growth response of maize and wheat varieties recommended for farmers and found substantial variation under greenhouse conditions.
Ido Rog   +5 more
wiley   +1 more source

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