Results 51 to 60 of about 19,880 (257)

Effect of different additives on quality of Indigofera amblyantha Craib and Paspalum wettsteinii Hack. mixed silage

Siliao yanjiu, 2023
The sensory, nutritional value and fermentation quality of the mixed storage of Indigofera amblyantha Craib and Paspalum wettsteinii were evaluated by eight additive treatments, and the best additive treatment was selected.
ZHANG Yu, LUO Tian-qiong, MO Ben-tian, DU Chun-lin, LI Shi-ge   +4 more
doaj  

Exploring the effect of wilting on fermentation profiles and microbial community structure during ensiling and air exposure of king grass silage

Frontiers in Microbiology, 2022
In order to better understand the effect of wilting treatment on silage, we study analyzed the fermentation quality of unwilted (CK) and wilted (WT) king grass silage, and the dynamic changes of microorganisms in silage and aerobic exposure.
Rong Chen, Mao Li, Mao Li, Jinsong Yang, Liwei Chen, Xuejuan Zi, Hanlin Zhou, Jun Tang   +7 more
doaj   +1 more source

Gut Health in Ostriches (Struthio camelus): Insights Into Intestinal Structure, Functions, Microbiome, and Improvement Strategies

Animal Research and One Health, EarlyView.
Our paper systematically reviews the intestinal structure, function, and microbiota of ostriches, along with strategies for improving their gut health. We analyze how these factors collectively influence intestinal homeostasis and ostrich welfare, emphasizing probiotics as a promising intervention to enhance gut health, boost population well‐being, and
Zi‐Qun Zhang, Fang‐Fang Guo, Wen‐Juan Du, Meng Li, Aftab Shaukat, Zhu‐Qing Jia, Shu‐Cheng Huang   +6 more
wiley   +1 more source

Fermentation quality of grass silage treated with innovative microbial inoculants

, 2023
202
Nikodinoska, Ivana, Franco, Marcia, Rinne, Marketta, Moran, Colm   +3 more
core  

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

Animal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar, Muhammad Arslan Asif, Layla Al‐Mitib, Nabeela Ashiq, Haojie Wang, Yalei Cui, Boshuai Liu, Shucheng Huang, Yinghua Shi   +8 more
wiley   +1 more source

The Effect of a Silage Inoculant on Silage Quality, Aerobic Stability, and Meat Production on Farm Scale [PDF]

ISRN Veterinary Science, 2012
The effect of inoculation on nutrient content, fermentation, aerobic stability, and beef cattle performance for whole-plant corn silage treated with a commercial product (blend of homo- and heterofermentative lactic acid bacteria, BSM, blend of Enterococcus faecium, Lactobacillus plantarum, and Lactobacillus brevis, DSM numbers 3530, 19457, and 23231,
Acosta Aragón, Y., Jatkauskas, J., Vrotniakienė, V.   +2 more
openaire   +2 more sources

Production of bioethanol from residual barley and utilization of fermentation co‐products in animal nutrition

Environmental Progress &Sustainable Energy, EarlyView.
Abstract The search for sustainable alternatives for bioethanol production has encouraged the valorization of agro‐industrial residues. This study evaluated the use of residual barley as a feedstock for bioethanol production and as a potential ingredient for ruminant feed.
Gabrielle Fusiger Berwian, Arthur de Almeida Rebechi, Jéssica Mulinari, Jaqueline Garda‐Buffon, Luciane Maria Colla   +4 more
wiley   +1 more source

Survey About the Use of Bacterial Inoculants in Brazil: Effects on Silage Quality and Animal Performance

, 2016
Our objective was to report the effect of bacterial inoculants on silage quality and animal responses in Brazil. A survey of bacterial inoculants utilization in Brazil was made based on a total of 178 published articles assessing a widely varied crops ...
Reis, Ricardo A. [UNESP], DaSilva, T., Santos, E. M., Rabelo, Carlos H. S. [UNESP], Mari, Lucas J.   +4 more
core   +1 more source

Nanoplastics: Methods, Exposure and Effects on Domestic, Farm and Wild Animals

Journal of Applied Toxicology, EarlyView.
ABSTRACT Nanoplastics (NPs) are synthetic polymer particles ranging in size from 1 nm to 1 μm that have been identified as a major concern for ecosystems and organisms due to their plethora of negative effects. The aim of this review is to provide a comprehensive overview of the knowledge relating to exposure and effects of NPs in domestic (i.e., farm ...
B. De Felice, M. Bertazzo, A. F. Tabaran, M. Parolini, R. P. Popa, A. Pintea, L. J. Spicer, A‐L. Nagy, F. Caloni   +8 more
wiley   +1 more source

Whole-crop cereals in dairy production [PDF]

, 2008
The four studies summarised and discussed in this thesis evaluate the use of whole-crop cereal silage (WCCS) for cattle in dairy production. The dry matter (DM) yield, chemical composition, digestibility, feed intake and milk production for WCCS were ...
Wallsten, Johanna
core