Results 41 to 50 of about 6,717,643 (247)

Yield and quality of silage of maize hybrids [PDF]

open access: yesRevista Brasileira de Zootecnia, 2012
The objective of this research was to identify the potential of maize hybrids for the production of silage. Hybrids 1671B, 2B433, 20A78, SHS4070, BX1280 and DKB390 were tested in a randomized block design with three replications. The hybrids yields were evaluated (average plant height, height of ear insertion, number of broken and lodged plants/ha ...
Araújo, Karoline Guedes   +6 more
openaire   +4 more sources

Ex‐Ante Assessment of Farm Resilience to Institutional Shocks: A Modeling Approach

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT Using the agent‐based model SWISSland, we simulate farm‐level responses and interactions under two institutional shocks: tariff reductions and direct payment reductions. Using a framework we developed, we assess resilience capacities, resilience attributes, and the provision of private and public goods, following the shock.
Nadja El Benni, Gabriele Mack
wiley   +1 more source

Exploring the effect of wilting on fermentation profiles and microbial community structure during ensiling and air exposure of king grass silage

open access: yesFrontiers in Microbiology, 2022
In order to better understand the effect of wilting treatment on silage, we study analyzed the fermentation quality of unwilted (CK) and wilted (WT) king grass silage, and the dynamic changes of microorganisms in silage and aerobic exposure.
Rong Chen   +7 more
doaj   +1 more source

The Cow or the Credit: Causal Relationship Between California Dairy Herd Consolidation and Anaerobic Digesters

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT The California dairy industry has experienced considerable consolidation over the past 30 years. During this period, there has also been substantial technological innovation, implementation of the state's Low Carbon Fuel Standard program, and rapid adoption of anaerobic digesters.
Michael McCullough, Jarrett Hart
wiley   +1 more source

Study on quality dynamics and conventional nutrients in silage of fresh Broussonetia papyrifera leaves

open access: yesSiliao yanjiu, 2022
The experiment was to evaluate the quality dynamics and fermentation quality of Broussonetia papyrifera silage. Silage was prepared by conventional methods, and sensory evaluation and routine nutrient determination were carried out at 0, 6, 12, 18, 24 ...
Yan-rong HU   +5 more
doaj  

Effects of Cellulase and Lactobacillus plantarum Supplementation on Fermentation Characteristics, In Situ Degradability, and Microbial Community Dynamics of Apple Pomace Silage

open access: yesAnimal Research and One Health, EarlyView.
This study aimed to investigate the effects of cellulase and Lactobacillus plantarum on the silage quality, in situ digestibility, and microbial communities of apple pomace silage. The combined supplementation of cellulase and Lactobacillus plantarum in apple pomace silage improved fermentation quality and enhanced rumen utilization efficiency.
Zhuangzhuang Liu   +4 more
wiley   +1 more source

Using Koi Carp to Produce Fish Silage [PDF]

open access: yes, 2010
The natural environment of New Zealand is a highly cherished and important factor of the country. Introduced koi carp is considered a pest in New Zealand because it has a deleterious effect on fresh water systems. Hence eradicating the fish is essential.
Oulavallickal, Tifany
core  

Gut Health in Ostriches (Struthio camelus): Insights Into Intestinal Structure, Functions, Microbiome, and Improvement Strategies

open access: yesAnimal Research and One Health, EarlyView.
Our paper systematically reviews the intestinal structure, function, and microbiota of ostriches, along with strategies for improving their gut health. We analyze how these factors collectively influence intestinal homeostasis and ostrich welfare, emphasizing probiotics as a promising intervention to enhance gut health, boost population well‐being, and
Zi‐Qun Zhang   +6 more
wiley   +1 more source

Effect of different additives on quality of Indigofera amblyantha Craib and Paspalum wettsteinii Hack. mixed silage

open access: yesSiliao yanjiu, 2023
The sensory, nutritional value and fermentation quality of the mixed storage of Indigofera amblyantha Craib and Paspalum wettsteinii were evaluated by eight additive treatments, and the best additive treatment was selected.
ZHANG Yu   +4 more
doaj  

Changes of the fermentation quality and microbial community during re-ensiling of sweet corn stalk silage

open access: yesItalian Journal of Animal Science, 2022
In order to investigate the effects of re-ensiling on the fermentation quality and microbial community, the present work simulated the conditions of silage transfer and re-ensiling to check for possible effects of exposure to air on the fermentation ...
Jing Tian, Xiang Yin, Jianguo Zhang
doaj   +1 more source

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