Dietary sodium chloride increases blood pressure in obese Zucker rats. [PDF]
Hypertension, 1992 In the rat, elevated arterial pressure is not consistently associated with obesity. The purpose of this study was to compare measurements of blood pressure, cardiac output, and total peripheral resistance in obese and lean Zucker rats on different NaCl intakes. Obese and lean rats drank either water or isotonic NaCl for 18 days.
Sreenivas Reddy, Theodore A. Kotchen
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Reduction in cardiovascular risk by sodium-bicarbonated mineral water in moderately hypercholesterolemic young adults. [PDF]
, 2010 Effects of drinking a sodium bicarbonated mineral water on cardiovascular risk in young men and women with moderate cardiovascular risk were studied. Eighteen young volunteers, total cholesterol levels >5.2 mmol/L without any disease participated.
Navas-Carretero, S. (Santiago) +3 more
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SALT TOXICOSIS IN POULTS - A CLINICAL REPORT [PDF]
Journal of Veterinary and Animal Sciences, 2003 Sodium (Na+) is the toxic ion in salt toxicosis of domestic fowls. Sodium chloride (common salt) is generally thought of as providing the majority of Na+ found in the diet. However, other sources of sodium such as sodium bicarbonate, can also contribute
K. Shoba, A. Srithar, N.D.J. Chandran
doaj
Developmental sensitivity to high dietary sodium chloride in borderline hypertensive rats. [PDF]
Hypertension, 1993 The present study compared the postweaning blood pressures and body weights of borderline hypertensive rats exposed to a high (8%) sodium chloride maternal diet either from conception to weaning or only during the weaning period with borderline hypertensive rats consistently exposed to a normal (1%) sodium chloride maternal diet. Because the effects of
Diane C. Tucker, Rachel A. Hunt
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Development of an online tool for sodium intake assessment in Mexico
Revista Panamericana de Salud Pública, 2019 Excess sodium intake is associated with adverse health effects, and reducing its intake is a strategy that improves population health. However, estimating sodium intake is challenging and new options for assessment are needed.
Eloisa Colín-Ramírez +9 more
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Alginates as food ingredients absorb extra salt in sodium chloride-treated mice
Heliyon, 2021 Many patients with impaired renal function undergoing dialysis are subject to severe dietary restrictions. Especially overdose of salt is related to crisis of their life, so their meals are basically salt-free or low salt.
Yukio Fujiwara +3 more
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Development of an animal model of nephrocalcinosis via selective dietary sodium and chloride depletion [PDF]
Pediatric Research, 2012 Nephrocalcinosis (NC) is an important clinical problem seen in critically ill preterm neonates treated with loop diuretics. No reliable animal models are available to study the pathogenesis of NC in preterm infants. The purpose of this study was to develop a reproducible and clinically relevant animal model of NC for these patients and to explore the ...
Shamir Tuchman +4 more
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Mechanisms linking colorectal cancer to the consumption of (processed) red meat : a review [PDF]
, 2015 Colorectal cancer (CRC) is the third most commonly diagnosed cancer in the world. The vast majority of CRC cases have been linked to environmental causes rather than to heritable genetic changes.
De Smet, Stefaan +3 more
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High sodium intake does not worsen low potassium‐induced kidney damage
Physiological Reports, 2023 High sodium and low potassium intake have both been linked to poor cardiovascular health outcomes and increased mortality rates. A combination of the two is thought to be particularly detrimental. While mechanisms are multiple, the kidney is an important
Yahua Zhang +5 more
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Myopia, Sodium Chloride, and Vitreous Fluid Imbalance: A Nutritional Epidemiology Perspective
EpidemiologiaTheories of myopia etiology based on near work and lack of outdoor exposure have had inconsistent support and have not prevented the rising prevalence of global myopia. New scientific theories in the cause and prevention of myopia are needed.
Ronald B. Brown
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