Results 41 to 50 of about 2,197 (206)

Adding molecules to food, pros and cons – A review on synthetic and natural food additives [PDF]

open access: yes, 2014
The pressing issue to feed the increasing world population has created a demand to enhance food production, which has to be cheaper, but at the same time must meet high quality standards.
Barreiro, M.F.   +3 more
core   +1 more source

The choice of intense sweetener in the composition of medicated chewing gum under development

open access: yesФармацевтичний журнал, 2019
Considering the simplicity and ease of use, in recent years, more and more attention deserves medicated chewing gum (MCG), which plays the role of oral drug delivery system.
Yu. S. Maslii   +2 more
doaj   +1 more source

In vitro assessment of antimicrobial, antioxidant, and cytotoxic properties of Saccharin-Tetrazolyl and-Thiadiazolyl derivatives: the simple dependence of the pH value on antimicrobial activity [PDF]

open access: yes, 2019
The antimicrobial, antioxidant, and cytotoxic activities of a series of saccharin-tetrazolyl and -thiadiazolyl analogs were examined. The assessment of the antimicrobial properties of the referred-to molecules was completed through an evaluation of ...
Andrade, Joana M.   +9 more
core   +1 more source

Flow-injection chemiluminometric determination of sodium cyclamate

open access: yesAnalytica Chimica Acta, 1993
Abstract The sensitizing effect of sodium cyclamate on the chemiluminogenic oxidation of sulphite by cerium(IV) in sulphuric acid allows the determination of the artificial sweetener in the range 1.00–50.0 μg ml −1 . The flow-injection method developed is rapid and precise and allows measurements on up to 100 solutions per hour. Acetonitrile does not
Ioannis M. Psarellis   +2 more
openaire   +2 more sources

Studies on Synthetic Sweetening Agents. XVII. Metabolism of Sodium Cyclamate. (6). Influences of Neomycin and Sulfaguanidine on Metabolism of Sodium Cyclamate

open access: yesChemical and Pharmaceutical Bulletin, 1972
For the purpose of elucidating the metabolic sites of sodium cyclamate (CHS-Na), the influences of neomycin and sulfaguanidine on the metabolism of CHS-Na were investigated in rabbits, rats, and mice. Neomycin and sulfaguanidine caused a conspicuous decrease in the urinary excretion of CHS-Na metabolites in rats and mice.
A, Suenaga, S, Kojima, H, Ichibagase
openaire   +4 more sources

Penggunaan Natrium Siklamat Pada Es Lilin Berdasarkan Pengetahuan Dan Sikap Produsen Di Kelurahan Srondol Wetan Dan Pedalangan Kota Semarang (Natrium Cyclamate on the Ice Candle Based on the Producer's Knowledge in Srondol Wetan and Pedalangan, Semarang) [PDF]

open access: yes, 2010
Sodium Cyclamate is an artificial sweetener that is often used. Sodium cyclamate could be carcinogenic. The use of sodium cyclamate in Indonesia regulated in a No 722/MenKes/Per/IX/88 Permenkes RI and RI Permenkes no.208/MenKes/Per/IV/85 about USAge ...
Astuti, R. (Rahayu)   +2 more
core  

Chewable Soft Gelatin Capsules: Design and Formulation Strategies for a Patient‐Preferred Dosage Alternative

open access: yesMacromolecular Materials and Engineering, Volume 311, Issue 2, February 2026.
Chewable softgels are a patient‐preferred alternative to conventional oral forms, offering pleasant taste, fast onset, and suitability for children or patients with swallowing difficulties. However, they present relevant challenges in their formulation: the shell must balance chewability, machinability, and stability, while the fill must mask the ...
Almudena Naharros‐Molinero   +3 more
wiley   +1 more source

Excretion and Distribution of Radioactive S35-Cyclamate Sodium (Sucaryl Sodium) in Animals.

open access: yesExperimental Biology and Medicine, 1951
Summary1. The excretion and distribution of S35-sucaryl in the tissues of the rat, dog, and rabbit were studied. 2. By means of cold isotope dilution and paperchromato-graphic methods, it was shown that in the rat at least 95% of the material was excreted unchanged. 3.
J D, TAYLOR, R K, RICHARDS, J C, DAVIN
openaire   +2 more sources

Analisa Kandungan Natrium Benzoat, Siklamat pada Selai Roti yang Bermerek dan Tidak Bermerek Serta Tingkat Pengetahuan Penjual di Pasar Petisah Kota Medan Tahun 2013 [PDF]

open access: yes, 2014
Jam is one kind of food with a sweet taste, having the interesting color and most favorite by various of society. In the process of producing manufactures frequently use the preservative and the artificial sweetener to reduce the cost of production ...
Chahaya, I. (Indra)   +2 more
core  

Re‐evaluation of sucralose (E 955) as a food additive and evaluation of a new application on extension of use of sucralose (E 955) in fine bakery wares

open access: yesEFSA Journal, Volume 24, Issue 2, February 2026.
Abstract The present opinion deals with the re‐evaluation of sucralose (E 955) as food additive and with the safety of a proposed extension of use in food category (FC) 7.2 ‘Fine bakery wares’. Based on the available data, no safety concerns arose for genotoxicity of sucralose (E 955) and its impurities and degradation products.
EFSA Panel on Food Additives and Flavourings (FAF)   +36 more
wiley   +1 more source

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