Volumetric Behavior of Sodium Saccharin in Water and (0.1, 0.3, and 0.5) m Fructose at (298.15, 303.15, 308.15, and 313.15) K [PDF]
In order to get the information regarding the sweetener-water and sweetener-sweetener interactions, densities of sodium saccharin in water and (0.1, 0.3, and 0.5) m fructose have been measured at (298.15, 303.15, 308.15, and 313.15) K by the use of ...
Sanjeevan J. Kharat, Sachin M. Munde
doaj +6 more sources
Determination of saccharin in pharmaceuticals by high performance thin layer chromatography [PDF]
A simple, accurate and selective high performance thin layer chromatographic method for the determination of saccharin in pharmaceuticals has been developed.
Čakar Mira, Popović Gordana
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A rapid method for the estimation of impurities in saccharin and sodium saccharin
Abstract A procedure is described for the detection and estimation of o-toluenesulphonamide, saccharin-o-toluenesulphonylimide, toluene-2,4-disulphonamide, saccharin-4-sulphonamide, o-sulphamoylbenzoic acid, p-sulphamoylbenzoic acid and benzoic acid in saccharin and sodium saccharin using thin-layer chromatography on Kieselgel GF254. The
R E KING, J S WRAGG
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Re‐evaluation of saccharin and its sodium, potassium and calcium salts (E 954) as food additives
This opinion deals with the re‐evaluation of saccharin and its sodium, potassium and calcium salts (E 954) as food additives. Saccharin is the chemically manufactured compound 1,2‐benzisothiazol‐3(2H)‐one‐1,1‐dioxide.
EFSA Panel on Food Additives and Flavourings (FAF) +42 more
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Drinking Water with Saccharin Sodium Alters the Microbiota-Gut-Hypothalamus Axis in Guinea Pig
The effects of saccharin, as a type of sweetener additive, on the metabolism and development of mammals are still controversial. Our previous research revealed that saccharin sodium (SS) promoted the feed intake and growth of guinea pigs.
Junrong Li +9 more
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Consumers Perceptions on Sodium Saccharin in Social Media
ABSTRACT - The purpose of this study was to investigate consumers’ perceptions of sodium saccharin in socialmedia. Data was collected from Naver blogs and Naver web communities (Korean representative portal web-site), andmedia reports including comment sections on a Yonhap news website (Korean largest news agency). The results fromNaver blogs and Naver
Hoonjeong Kwon, Il-Chul Moon
exaly +3 more sources
Sodium saccharin and sodium saccharin + sodium bicarbonate consumptions in rats: A comparison [PDF]
Seventy-three thirsty, hungry, or hungry and thirsty rats were given a choice between water and sodium saccharin in concentrations which were equivalent to the sodium saccharin component of a compound used in earlier studies (Strouthes & Navarick, 1967; Strouthes, Volo, & Unger, 1974) and which consisted of sodium saccharin and soda bicarbonate mixed ...
Andrew Strouthes, Alfred Volo
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Effects of Adding Ferula badrakema Root Powder with and Without Sodium Saccharin Sweetener to the Diet on Growth Performance, Immune System and Blood Metabolites of Broiler Chickens [PDF]
Introduction: The Ferula badrakema from the Apiaceae family is a resinous plant with a strong smell that is native to Iran (Rechinger et al., 1994). The anti-bacterial and anti-fungal properties of Ferula badrakema are believed to be due to its high ...
Hamidreza Khajavi +2 more
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Reducing sulfur to improve thermal embrittlement in electrodeposited nickel using citric acid
Electrodeposited nickel usage has been limited owing to thermal embrittlement at high temperatures. Electrodeposited nickel generally contains sulfur, and the grain boundary segregation of sulfur leads to thermal embrittlement.
Atsuya Watanabe, Yorinobu Takigawa
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COMPATIBILITY STUDY OF FAMOTIDINE WITH SOME PHARMACEUTICAL EXCIPIENTS USING DIFFERENT TECHNIQUES [PDF]
Famotidine is a member of H2-receptor antagonist drug, which pharmacological actionprimarily involves antagonism of the action of histamine at its H2-receptors.
M. Hassan +3 more
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