Results 11 to 20 of about 572,493 (204)

Volumetric Behavior of Sodium Saccharin in Water and (0.1, 0.3, and 0.5) m Fructose at (298.15, 303.15, 308.15, and 313.15) K [PDF]

open access: yesOrbital: The Electronic Journal of Chemistry, 2017
In order to get the information regarding the sweetener-water and sweetener-sweetener interactions, densities of sodium saccharin in water and (0.1, 0.3, and 0.5) m fructose have been measured at (298.15, 303.15, 308.15, and 313.15) K by the use of ...
Sanjeevan J. Kharat, Sachin M. Munde
doaj   +6 more sources

Determination of saccharin in pharmaceuticals by high performance thin layer chromatography [PDF]

open access: yesJournal of the Serbian Chemical Society, 2006
A simple, accurate and selective high performance thin layer chromatographic method for the determination of saccharin in pharmaceuticals has been developed.
Čakar Mira, Popović Gordana
doaj   +4 more sources

A rapid method for the estimation of impurities in saccharin and sodium saccharin

open access: yesJournal of Pharmacy and Pharmacology, 1966
Abstract A procedure is described for the detection and estimation of o-toluenesulphonamide, saccharin-o-toluenesulphonylimide, toluene-2,4-disulphonamide, saccharin-4-sulphonamide, o-sulphamoylbenzoic acid, p-sulphamoylbenzoic acid and benzoic acid in saccharin and sodium saccharin using thin-layer chromatography on Kieselgel GF254. The
R E KING, J S WRAGG
openaire   +2 more sources

Re‐evaluation of saccharin and its sodium, potassium and calcium salts (E 954) as food additives

open access: yesEFSA Journal
This opinion deals with the re‐evaluation of saccharin and its sodium, potassium and calcium salts (E 954) as food additives. Saccharin is the chemically manufactured compound 1,2‐benzisothiazol‐3(2H)‐one‐1,1‐dioxide.
EFSA Panel on Food Additives and Flavourings (FAF)   +42 more
doaj   +3 more sources

Drinking Water with Saccharin Sodium Alters the Microbiota-Gut-Hypothalamus Axis in Guinea Pig

open access: yesAnimals, 2021
The effects of saccharin, as a type of sweetener additive, on the metabolism and development of mammals are still controversial. Our previous research revealed that saccharin sodium (SS) promoted the feed intake and growth of guinea pigs.
Junrong Li   +9 more
doaj   +2 more sources

Consumers Perceptions on Sodium Saccharin in Social Media

open access: yesHan'gug Sigpum Wi'saeng Anjeonseong Haghoeji, 2015
ABSTRACT - The purpose of this study was to investigate consumers’ perceptions of sodium saccharin in socialmedia. Data was collected from Naver blogs and Naver web communities (Korean representative portal web-site), andmedia reports including comment sections on a Yonhap news website (Korean largest news agency). The results fromNaver blogs and Naver
Hoonjeong Kwon, Il-Chul Moon
exaly   +3 more sources

Sodium saccharin and sodium saccharin + sodium bicarbonate consumptions in rats: A comparison [PDF]

open access: yesPhysiological Psychology, 1975
Seventy-three thirsty, hungry, or hungry and thirsty rats were given a choice between water and sodium saccharin in concentrations which were equivalent to the sodium saccharin component of a compound used in earlier studies (Strouthes & Navarick, 1967; Strouthes, Volo, & Unger, 1974) and which consisted of sodium saccharin and soda bicarbonate mixed ...
Andrew Strouthes, Alfred Volo
openaire   +1 more source

Effects of Adding Ferula badrakema Root Powder with and Without Sodium Saccharin Sweetener to the Diet on Growth Performance, Immune System and Blood Metabolites of Broiler Chickens [PDF]

open access: yesپژوهشهای علوم دامی ایران, 2023
Introduction:  The Ferula badrakema from the Apiaceae family is a resinous plant with a strong smell that is native to Iran (Rechinger et al., 1994). The anti-bacterial and anti-fungal properties of Ferula badrakema are believed to be due to its high ...
Hamidreza Khajavi   +2 more
doaj   +1 more source

Reducing sulfur to improve thermal embrittlement in electrodeposited nickel using citric acid

open access: yesResults in Surfaces and Interfaces, 2020
Electrodeposited nickel usage has been limited owing to thermal embrittlement at high temperatures. Electrodeposited nickel generally contains sulfur, and the grain boundary segregation of sulfur leads to thermal embrittlement.
Atsuya Watanabe, Yorinobu Takigawa
doaj   +1 more source

COMPATIBILITY STUDY OF FAMOTIDINE WITH SOME PHARMACEUTICAL EXCIPIENTS USING DIFFERENT TECHNIQUES [PDF]

open access: yesBulletin of Pharmaceutical Sciences. Assiut University, 2004
Famotidine is a member of H2-receptor antagonist drug, which pharmacological actionprimarily involves antagonism of the action of histamine at its H2-receptors.
M. Hassan   +3 more
doaj   +1 more source

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