Results 21 to 30 of about 2,546 (190)
Evaluación de patógenos en clones de lulo (Solanum quitoense Lam.)
Acta Agronómica, 2010 <p><span style="font-size: 10pt; font-family: Verdana; mso-fareast-font-family: 'Times New Roman'; mso-ansi-language: ES; mso-fareast-language: ES; mso-bidi-language: AR-SA; mso-bidi-font-family: 'Times New Roman';">En el noroccidente de ...
Montes Rojas Consuelo +4 more
doaj +4 more sources
Food assessment for pesticide's contamination in Chugchilán parish crops in Cotopaxi (Ecuador)
Journal of Food Process Engineering, Volume 46, Issue 11, November 2023., 2023 Abstract The objective of this study is to evaluate the contamination by pesticides in food grown in the parish of Chugchilán. From 258 families that were part of the main project, a sub‐sample of 26 families was obtained and, for each of them, a sample of food was extracted and evaluated by chromatographic methods.
Augusto César Oviedo‐Chávez +5 more
wiley +1 more source
TAXON, Volume 72, Issue 4, Page 811-847, August 2023., 2023 Abstract Solanum is one of the world's largest and economically most important plant genera, including 1245 currently accepted species and several major and minor crops (e.g., tomato, potato, brinjal eggplant, scarlet eggplant, Gboma eggplant, lulo, and pepino).
Rebecca Hilgenhof +12 more
wiley +1 more source
Polyphenol Oxidase Induction in Lulo Fruits (Solanum quitoense) Infected by Colletotrichum acutatum
Acta Biológica Colombiana, 2007 Polyphenol oxidase (PFO) activity induction was evaluated in lulo fruits to determine the role of this enzyme in resistance responses towards the pathogen Colletotrichum acutatum which causes anthracnose disease. We studied the experimental conditions to
Obradith Caicedo O., Blanca L. Higuera
doaj +1 more source
Evaluación agronómica de introducciones de lulo Solanum quitoense Lamarck
Acta Agronómica, 2021 El lulo (Solanum quitoense Lam.) es un frutal promisorio debido a su alta demanda y una alternativa para desarrollar cultivos a nivel empresarial; sin embargo, problemas fitosanitarios como Fusarium oxysporum limitan el potencial productivo de la especie y genera pérdidas económicas significativas a los agricultores.
David Esteban Duarte Alvarado +3 more
openaire +1 more source
Review on the ecophysiology of important Andean fruits: Solanaceae
Revista U.D.C.A Actualidad & Divulgación Científica, 2021 The high Andean areas present ecophysiological conditions suitable for the cultivation of many fruit species, especially of the Solanaceae family. The objective of this review is to present important ecophysiological information on four fruit trees grown
Gerhard Fischer +2 more
doaj +1 more source
Conservation and use of genetic resources of underutilized crops in the Americas - A continental analysis [PDF]
, 2014 Latin America is home to dramatically diverse agroecological regions which harbor a high concentration of underutilized plant species, whose genetic resources hold the potential to address challenges such as sustainable agricultural development, food ...
Galluzzi, Gea, López Noriega, Isabel
core +3 more sources
Evaluation of Solanaceous Species as Nonhost Trap Crops for Globodera pallida
Journal of Nematology, 2023 Globodera pallida, the pale cyst nematode (PCN), is a quarantine pest of potato posing a serious threat to the Idaho potato industry. Globodera pallida only hatches in the presence of a hatching stimulus produced by a host plant or closely related ...
Hickman Paige, Dandurand Louise-Marie
doaj +1 more source
Unlocking plant resources to support food security and promote sustainable agriculture
PLANTS, PEOPLE, PLANET, Volume 2, Issue 5, Page 421-445, September 2020., 2020 Biodiversity is essential to food security and nutrition locally and globally. By reviewing the global state of edible plants and highlighting key neglected and underutilized species, we attempt to unlock plant food resources and explore the role of fungi, which along with the wealth of traditional knowledge about their uses and practices, could help ...
Tiziana Ulian +24 more
wiley +1 more source
Application of Mycorrhiza and Soil from a Permaculture System Improved Phosphorus Acquisition in Naranjilla [PDF]
, 2017 Naranjilla (Solanum quitoense) is a perennial shrub plant mainly cultivated in Ecuador, Colombia, and Central America where it represents an important cash crop.
Ansgar Kahmen +8 more
core +4 more sources