Soluble fibre as a treatment for inflammation in asthma
Journal of Nutrition & Intermediary Metabolism, 2019 Asthma is a highly prevalent inflammatory disease of the airways. Bacterial metabolites of soluble fibre fermentation, such as short chain fatty acids (SCFAs), have been shown to exert anti-inflammatory effects via free fatty acid receptor activation and
Lily M. Williams +2 more
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Protease-Assisted Mild Extraction of Soluble Fibre and Protein from Fruit By-Products: A Biorefinery Perspective [PDF]
Foods, 2022 By-products from the fruit supply chain, especially seeds/kernels, have shown great potential to be valorised, due to their high content of macronutrients, such as lipids, protein, and fibre.
Andrea Fuso +5 more
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Effect of Dietary Insoluble and Soluble Fibre on Growth Performance, Digestibility, and Nitrogen, Energy, and Mineral Retention Efficiency in Growing Rabbits [PDF]
Animals, 2020 Dietary soluble fibre limits the incidence of epizootic rabbit enteropathy (ERE) and improves the energy and nitrogen balance in low-insoluble fibre diets, while high-insoluble fibre diets seem to favour ERE.
Carlos Farías-Kovac +7 more
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Soluble fibre supplementation with and without a probiotic in adults with asthma: A 7-day randomised, double blind, three way cross-over trialResearch in context [PDF]
EBioMedicine, 2019 Summary: Background: Soluble fibre modulates airway inflammation in animal models. The aim of this study was to investigate the effects of soluble fibre supplementation, with and without a probiotic, on plasma short chain fatty acids (SCFA), airway ...
Rebecca McLoughlin +7 more
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Quantification of soluble fibre in feedstuffs for rabbits and evaluation of the interference between the determinations of soluble fibre and intestinal mucin [PDF]
Animal Feed Science and Technology, 2013 This work compared the quantification of soluble fibre in feeds using different chemical and in vitro approaches, and studied the potential interference between soluble fibre and mucin determinations. Six ingredients: sugar beet pulp (SBP), SBP pectins, insoluble SBP, wheat straw, sunflower hulls and lignocellulose, and seven rabbit diets, differing in
Rosa Carabaño +2 more
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Maternal dietary fibre intake during pregnancy and behavioural problems in 5-year-old children: the Kyushu Okinawa Maternal and Child Health Study [PDF]
BMJ Paediatrics OpenObjective Consumption of dietary fibre has various beneficial effects on human health. In this prebirth cohort study, we examined the association between maternal dietary fibre intake during pregnancy and the risk of childhood behavioural problems in 5 ...
Keiko Tanaka +6 more
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Animal, 2011 At weaning (33 days of age), 246 hybrid rabbits (782 ± 53 g live weight) were divided into six experimental groups and fed ad libitum six iso-ADF diets formulated according to a bifactorial arrangement with two protein levels (152 and 162 g/kg) and three
G. Xiccato +4 more
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Enriching pasta with soluble and insoluble fibre: A strategy for boosting fibre intake
Applied Food ResearchIn recent years, the impact of dietary fibre (DF) on human health has become a key focus in food research, driven by the rise of non-communicable diseases like obesity, cardiovascular disease, and type-2 diabetes.
Rebecca Sempio +5 more
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The Short-Term Effects and Tolerability of Low-Viscosity Soluble Fibre on Gastroparesis Patients: A Pilot Clinical Intervention Study [PDF]
Nutrients, 2021 Jerry Zhou, Harsha Suresh, Vincent Ho
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Enzymatic Treatment of Spent Green Tea Leaves and Their Use in High-Fibre Cookie Production
Food Technology and Biotechnology, 2022 Research background. By-products of food industry have been studied as sources of high fibre and antioxidant ingredients for healthy food products, because of their economic and environmental benefits.
Ngoc Doan Trang Nguyen +5 more
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