Results 11 to 20 of about 44,173 (265)
Solid solubility in metallic hydrogen [PDF]
Physical Review B7 pages, 4 figures, submitted to Physical Review ...
Jakkapat Seeyangnok +2 more
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Pomological and physicochemical properties of traditional pear cultivars in Karlovac County, Croatia
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2022 Traditional pear cultivars are mainly found as hereditary single trees in backyards, yards, gardens, or as solitary trees in parks, along roads and on forest edges.
Rea VRTODUSIC +1 more
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Solid form and solubility [PDF]
CrystEngComm, 2017 Factors that determine the solubility of polymorphs and cocrystals are analysed using experimental data to show that the change in the solubility of a compound produced by the formation of a multicomponent crystal can be estimated in a straightforward manner, if the solubilities of the pure compound and the coformer are known.
Hunter, CA, Prohens, R
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Acta Agrobotanica, 2013 The concentration of soluble solids in plum fruit varied and depended on the cultivar, year, and fungicide treatment. Plums from trees treated with Rovral (iprodion) contained in some case the lowest level of soluble solids, higher or equal levels were ...
Halina Borecka +2 more
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NDT model study of crown pear based on near infrared spectroscopy [PDF]
ITM Web of Conferences, 2022 With the growing area and production of pear, as well as the people for the fruit quality requirements are growing. The traditional methods for pear quality inspection are expensive and less accurate, and cannot be done for every pear. In response to the
Li Honghong +6 more
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EFFECT OF SOLID DISPERSIONS ON THE SOLUBILITY OF METRONIDAZOLE
Pharmacy & Pharmacology, 2021 The aim of the work is to study the effect of solid dispersions using polyethylene glycols of various molecular weights on the solubility of metronidazole in water. Metronidazole is an antimicrobial and antiprotozoal drug. Its low solubility in water limits the use of metronidazole, causing technological difficulties and reducing its bioavailability ...
I. I. Krasnyuk (Jr.) +8 more
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Predicting osmotic potential from measurements of refractive index in cherries, grapes and plums. [PDF]
PLoS ONE, 2018 Studies of fruit tree water relations often require data on water potentials of fruit. However, this is sometimes difficult because the fruit stalks are not sufficiently long for use in a pressure bomb.
Andreas Winkler, Moritz Knoche
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Optimization of the roasting conditions of arabica coffee cultivated in the cerrado area of Brazil
Brazilian Journal of Food Technology, 2018 The aim of this work was to optimize, by way of a rotational central composite design (RCCD), the roasting temperature and time conditions of beans from three Coffea arabica L.
Juaci Vitória Malaquias +2 more
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RESIDUES OF CHLORPYRIFOS AND PROFENOFOS ON GREEN BEAN (Phaseolus vulgaris. L) AND SQUASH (Cucurbita pepo, L.) FRUITS AND THEIR SIDE EFFECT ON SOME QUALITY PROPERTIES [PDF]
Journal of Plant Protection and Pathology, 2015 The residue levels of the two organophosphorus insecticides, Chlorpyrifos and Profenofos in fruits of green bean and squash in relation to their side effect on some internal quality properties were studied.
Salwa Negm +3 more
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Effect of ultrasound on the solubility limit of a sparingly soluble solid
Ultrasonics Sonochemistry, 2010 The influence of power ultrasound (20kHz) on the rate of attainment of saturation of sparingly soluble benzoic acid in distilled water and in 24% (w/w) aqueous glycerol was experimentally investigated at 30 degrees C. The importance of proper temperature control of process vessel contents when it was irradiated with high ultrasonic power level settings
D Krishna, Sandilya, A, Kannan
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