Results 231 to 240 of about 9,976 (240)
Some of the next articles are maybe not open access.
Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi), 1969
Motomi Otani +3 more
openaire +2 more sources
Motomi Otani +3 more
openaire +2 more sources
Stability of sorbic acid in orange squash
Journal of Agricultural and Food Chemistry, 1983S. S. Arya, K. Vidyasagar
openaire +2 more sources
Contact Sensitivity to Sorbic acid in 'Unguentum Merck'
British Journal of Dermatology, 1978EricM. Saihan, R.R.M. Harman
openaire +3 more sources
SORBIC ACID AS A FUNGISTATIC AGENT FOR FOODS.
Journal of Food Science, 1954Daniel Melnick, Frederick H. Luckmann
openaire +4 more sources
THE DIENE ADDITION OF MALEIC ANHYDRIDE TO SORBIC ACID
The Journal of Organic Chemistry, 1947Olive W. Daly, Helen Lack, Zeno W. Wicks
openaire +3 more sources
Stability of sorbic acid in aqueous solutions
Journal of Agricultural and Food Chemistry, 1980openaire +2 more sources