Prebiotic potential of oligosaccharides extracted from improved Ugandan varieties of millet, sesame, soybean, and sorghum: enhancing probiotic growth and enteric pathogen inhibition. [PDF]
Alowo D, Olum S, Mukisa IM, Ongeng D.
europepmc +1 more source
Most ecological restorations aim to return degraded ecosystems to pre‐disturbance conditions, but community composition in restored ecosystems often differs from sites representative of a historical state and can more closely resemble semi‐natural or moderately disturbed ecosystems.
Kevin A. MacColl+3 more
wiley +1 more source
Growth-promoting effects of arbuscular mycorrhizal fungus <i>Funneliformis mosseae</i> in rice, sesame, sorghum, Egyptian pea and Mexican hat plant. [PDF]
Zhou R+6 more
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Prebiotic biostimulation for enhanced soil microbial activity and growth of diverse native grasses
Given the urgency of addressing grassy ecosystem loss, there is a growing demand for cost‐effective, evidence‐based restoration and revegetation strategies for Poacaeae. Prebiotics applied to soils to promote microbial activity and diversity are widely used for grass crops in agriculture, but their efficacy in improving native grass establishment ...
Matthew Alfonzetti+3 more
wiley +1 more source
Adaptive neuro fuzzy inference system based multicrop yield prediction in the semi arid region of India. [PDF]
Borse K+3 more
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Spatial Price Integration and Spillover Linkages Between Regional Grain Markets in Nigeria
ABSTRACT This paper aims to characterize the spatial set‐up of Nigeria's grain market integration from January 2002 to December 2013 across 19 Nigerian regions. Using market price data of maize, sorghum, and millet, two hypotheses are tested: (i) the law of one price across market pairs, and (ii) the leader market hypothesis in any network of market ...
Yacouba Kassouri, N' Zué Felix Fofana
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A precise and high-throughput assay for stem structural characteristics deepens understanding of lodging resistance in sorghum. [PDF]
Li J+10 more
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Traditional Versus Improved Varieties of Seed: Is There a Trade‐Off Between Productivity and Risk?
ABSTRACT We examine how the choice of seed technology—between traditional and improved varieties—impacts crop revenue and the cost of risk in a setting characterized by high uncertainty. The methodological approach combines computation of crop revenue and cost of risk based on moment‐based approximation of a stochastic production function, with a ...
Mintewab Bezabih+4 more
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Multi-locus genome-wide association mapping for major agronomic and yield-related traits in sorghum (Sorghum bicolor (L.) moench) landraces. [PDF]
Getahun A+3 more
europepmc +1 more source
Effects of Mergers and Acquisitions on U.S. Agri‐Food Trade
ABSTRACT In recent years, mergers and acquisitions (M&As) in the agricultural and food sector have increased market power, and the resulting higher prices have eroded the competitiveness of U.S. firms in the world market. This study examines how mergers and acquisitions in the agri‐food industry contributed to a reduction in exports, an increase in ...
Wesley Blundell+2 more
wiley +1 more source