Results 271 to 280 of about 59,986 (306)
Some of the next articles are maybe not open access.

Sour Sensing from the Tongue to the Brain

Cell, 2019
Mingyu Ye, Sean O'Keeffe, Charles Zuker
exaly  

Sour Cherry By-products: Compositions, Functional Properties and Recovery Potentials – A Review

Critical Reviews in Food Science and Nutrition, 2019
Hasan Vardin   +2 more
exaly  

Cellular and Neural Responses to Sour Stimuli Require the Proton Channel Otop1

Current Biology, 2019
Sue C Kinnamon   +2 more
exaly  

Inhibitory effect of sour pomegranate sauces on some green vegetables and kisir

International Journal of Food Microbiology, 2012
Duygu Kisla, Şenİz Karabiyikli
exaly  

SARTRE AND SOUR GRAPES

Forum for Modern Language Studies, 1984
openaire   +1 more source

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