Results 111 to 120 of about 38,372 (265)

Guanidinoacetic Acid Improves Growth Performance and Gut Health of Broilers Fed Metabolizable Energy‐Reduced Diets

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT This study was conducted to evaluate the effects of guanidinoacetic acid (GAA) supplementation to diets with different energy levels on growth performance, carcass traits, and gut health status in broiler chickens. A total of 9500 1‐day‐old Ross 308 broilers (equal numbers of males and females) were allocated to 1 of 5 dietary treatments (10 ...
Necmettin Ceylan, Ali Anıl Çenesiz, İsmail Yavaş, Sait Koca, Vivienne Inhuber   +4 more
wiley   +1 more source

Evaluating the In Vitro Digestibility of Black Soldier Fly (Hermetia illucens L.) Larvae as Potential Feed Ingredient in Dairy Cattle Silage‐Based Diets: A Focus on Proteins

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Dietary protein has a substantial economic impact on cattle feed, and it is also a critical component for animal growth and productivity. Several environmental issues related to soybeans have led to an increased interest in novel protein sources, such as insects.
Maria Giulia Bonomini, Marica Simoni, Matteo Profeti, Federico Righi, Augusta Caligiani   +4 more
wiley   +1 more source

Global Poultry Feed Protein Sources: Trends, Challenges, and Sustainability Perspectives Using FAOSTAT Data

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT The global poultry industry is one of the fastest‐growing livestock sectors, with worldwide chicken stocks exceeding 32 billion heads and meat production surpassing 144 million tonnes in 2024 (FAOSTAT, 2026). Conventional protein sources, particularly soybean meal (SBM) and fishmeal, underpin most commercial poultry diets but face mounting ...
Sajjad Hassan Qadeer
wiley   +1 more source

Nutritional value of soybean hulls, soybean meal, ground corn and wheat meal for cattle

, 2008
Foi realizada análise bromatológica da casca do grão de soja (CGS), farelo de soja, milho moído e farelo de trigo; ensaio de digestibilidade in vitro da matéria seca (DIVMS) e da parede celular (DIVPC) dos referidos alimentos; e degradabilidade in situ da matéria seca (MS), matéria orgânica (MO) e energia bruta (EB), da CGS moída (CSM) ou peletizada ...
Zambom, Maximiliane Alavarse, Santos, Geraldo Tadeu dos, Modesto, Elisa Cristina, Alcalde, Claudete Regina, Gonçalves, Geane Dias, Silva, Daniele Cristina da, Silva, Karina Toledo da, Faustino, Josiane Oliveira   +7 more
openaire   +1 more source

Feeding Behaviours in Families With Children or Young People With Autism: A Systematic Review

Nutrition Bulletin, EarlyView.
ABSTRACT Children and young people with autism often experience feeding difficulties and are at increased risk of food insecurity. However, the interplay between these challenges remains underexplored. This systematic review aimed to synthesise existing evidence on the prevalence and characteristics of feeding behaviours in families with children with ...
Emma Tuschick, Jo Smith, Benjamin Harrison, Matthew Youngman, Lee Copping, Emma L. Giles   +5 more
wiley   +1 more source

Soybean meal in bass and bream

, 2008
AbstractThepresentstudywasperformedtodeterminetheef-fect of soybean meal (SBM) on the performance andguthistologyofgiltheadseabreamandEuropeanseabass. Three isonitrogenous and isolipidic extrudeddiets (crude protein, 470gkg 1 diet; crude fat,200g kg 1 diet) were formulated containing 0(0SBM), 180 (180SBM) and 300 (300SBM)gkg 1 diet SBM and tested on ...
A. Pecchini, Paolo Fagioli, Alessio Bonaldo, Pier Paolo Gatta, Andries J. Roem, Irene Cipollini   +5 more
openaire   +1 more source

A Repertoire of Major Genes From Crop Wild Relatives for Breeding Disease‐Resistant Wheat, Rice, Maize, Soybean and Cotton Crops

Plant Breeding, EarlyView.
ABSTRACT Global food demand is predicted to rise anywhere from 59% to 98% by 2050 because of increasing population. However, the continued depletion of natural resources and increasing biotic and abiotic stresses will continue to pose significant threats to global food security in coming years.
Memoona Khalid, Hafiz Mamoon Rehman, Tsz‐Yan Cheung, Shakeel Ahmed, Ting Fung Chan, Hon‐Ming Lam   +5 more
wiley   +1 more source

Peanut Meal as a Sustainable Alternative to Soybean Meal in Laying Hen Diets. [PDF]

Animals (Basel)
Chemane IA, Nacamura da Silva GH, Lima MB, Raimundo EK, Vieira RB, Santos LOD, Alba DCC, Neto MG, Silva EPD.   +8 more
europepmc   +1 more source

QTL Mapping of Several Seed Quality Traits in the DH Population NPZ06 × NPZ09 (Brassica napus L.) for Marker‐Assisted Selection

Plant Breeding, EarlyView.
ABSTRACT Enhancing nutritional quality of oilseed rape requires deeper insight into the genetic control of seed quality traits. This study analysed the effect of varying soil phosphorus (P) levels on seed quality traits in the hybrid cultivar Architect. NIRS and laboratory methods were used to quantify total seed P and phytic acid (IP6) content.
Jasmin Vettel, Markus Rodehutscord, Christian Möllers   +2 more
wiley   +1 more source

Dietary replacement of soybean meal with heat-treated fermented soybean meal affects milk production and nitrogen efficiency in lactating dairy cows. [PDF]

Anim Biosci
Kyung J, Lee J, Jeong J, Oh J, Ranaweera KKTN, Kim SY, Im S, Kim H, Kim M, Baik M.   +9 more
europepmc   +1 more source