Results 181 to 190 of about 38,372 (265)

Performance Thresholds of Fishmeal Replacement in Probiotic‐Supplemented Alternative Protein Diets for Climbing Perch (Anabas testudineus)

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
ABSTRACT Reducing fishmeal (FM) use in aquafeeds is essential for sustainable aquaculture, but excessive replacement with alternative proteins may impair fish growth and physiological performance. This study evaluated the performance thresholds of graded FM replacement in probiotic‐supplemented alternative protein diets for climbing perch (Anabas ...
Farjana Khanam Chadnee   +5 more
wiley   +1 more source

Effects of Liquid Culture Chlorella vulgaris Diet Supplementation on Growth and Oxidative Status of Common Carp (Cyprinus carpio)

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
Effects of liquid culture Chlorella vulgaris diet supplementation on growth and oxidative status of common carp (Cyprinus carpio) ABSTRACT Microalgae are receiving increasing attention in aquaculture research because of their high protein levels, nutrients and bioactive compounds with functional properties.
Cristian‐Alin Barbacariu   +9 more
wiley   +1 more source

Abalone Gut Microbiome Regulators: A Review Synthesizing Gut Physiology, Microorganisms, Diet and the Environment

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
ABSTRACT Abalone are economically, ecologically and culturally significant marine molluscs, with both wild and farmed populations under pressure due to intrinsic and extrinsic stressors. Abalone performance and health are centred on a highly specialized digestive system supported by a diverse gut microbiome, which enables nutrient assimilation ...
Jinchen Guo   +3 more
wiley   +1 more source

Nutritional Composition of African Catfish (Clarias gariepinus) in Ghana: Effects of Culture Conditions, Feed and Processing

open access: yesAquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
This review synthesizes current evidence on the nutritional composition of African catfish (Clarias gariepinus), with emphasis on Ghanaian aquaculture. The species is a valuable source of high‐quality protein, essential amino acids, minerals and vitamins, although lipid composition varies widely.
Amy Atter   +15 more
wiley   +1 more source

Dual Functions of Dietary Rubber Seed Oil Supplementation: Enriching N‐3 Polyunsaturated Fatty Acids and Enhancing Antioxidant Capacity in Pekin Ducks

open access: yesAnimal Research and One Health, Volume 4, Issue 3, Page 247-260, August 2026.
Dietary RSO supplementation improved growth performance, simultaneously enriched n‐3 polyunsaturated fatty acids (n‐3 PUFA), and enhanced antioxidant capacity in Pekin ducks, which suggested that RSO has the potential to be a novel n‐3 PUFA source and an antioxidant for Pekin ducks to generate animal functional foods.
Lei Zhuang   +10 more
wiley   +1 more source

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