Results 191 to 200 of about 340,286 (309)

Improving <i>In Vitro</i> Digestibility and Reducing Immunogenic Peptide Exposure in Soybean Meal through Exogenous Protease Supplementation. [PDF]

J Agric Food Chem
Zafra L, Jiménez-Holgado C, Vasanthakumari BL, Miralles B, Martinez-Sanz M, Recio I.   +5 more
europepmc   +1 more source

Ka'aguy Mba'apo: Indigenous Illicit Work and Strategic Opacity in the Interstices of the Paraguay–Brazil Border

PoLAR: Political and Legal Anthropology Review, Volume 49, Issue 2, November 2026.
ABSTRACT This article examines how Indigenous Paĩ Tavyterã/Kaiowa communities along the Paraguay–Brazil border navigate illicit economies that have proliferated amid the expansion of soybean agribusiness and the withdrawal of the state. Drawing on long‐term ethnographic fieldwork in several communities on both sides of the border, it explores how ...
Paul Fabié
wiley   +1 more source

Box-Behnken Optimization of Soybean Meal Enzymatic Digestion for Small-Peptide Production. [PDF]

Foods
Zhang X, He Q, Li J, Zhang Y, Yuan J, Zang C, Li F.   +6 more
europepmc   +1 more source

Ultrasound Examination of the Penile Urethra in Healthy Non‐Castrated Texel Lambs Confined for Fattening

Veterinary Radiology &Ultrasound, Volume 67, Issue 6, November 2026.
ABSTRACT This study aimed to determine, using ultrasonography, the width of the penile urethral lumen in Texel lambs and to compare two types of linear probes. Thirty healthy, uncastrated lambs kept in confinement for fattening were subjected to ultrasound examinations at 60, 120, and 150 days of age.
Marina Franco, Lisandra de Camargo Campos, Mayara Cardoso dos Anjos, Nicoly Nayana Marcom, Emelly Selmer Moura, Ariadne Solângela Stapait, Priscilla Fajardo Valente Pereira, Júlio Augusto Naylor Lisbôa   +7 more
wiley   +1 more source

Substituting maize and soybean meal with non-conventional feed ingredients: environmental trade-offs and resource-saving potential in China's pig production. [PDF]

J Anim Sci Biotechnol
Hu Q, Bao X, Xiao N, Yang Y, Lai C, Wang L, Zhang S.   +6 more
europepmc   +1 more source

Immunonutritional Effects of Nucleotides and Olive Bioactive Extracts on Growth Performance and Survival of Pacific White Shrimp Upon Vibrio parahaemolyticus (AHPND) Challenge

Aquaculture, Fish and Fisheries, Volume 6, Issue 5, October 2026.
ABSTRACT The sustainable advancement of aquaculture can be supported using functional feed ingredients with immunomodulatory activity. These studies evaluated the immunonutritional effects of dietary nucleotides (NU) and an olive bioactive extract (OE) in Pacific white shrimp (PWS), Penaeus vannamei. A 56‑day growth trial (n = 1000 PWS; PL42‐43; 1.23 ± 
Sergi Segarra, José Carlos Quintela, Maxime Vallot, Thanh Chau, Phuc Hoang, Loc Tran   +5 more
wiley   +1 more source

Effects of Matched Compound Enzyme on Nutrient Utilization and Physiological Responses in Growing Pigs Fed a Corn-Soybean Meal or Diversified Diet. [PDF]

Animals (Basel)
Dong S, Zhang N, Peng S, Wang Q, Gu L, Yao Q, Ma Y.   +6 more
europepmc   +1 more source

Towards Season‐Specific Feeds: Maximising Protein Digestibility and Reducing Waste in Hybrid Abalone (Haliotis rubra × Haliotis laevigata) Aquaculture

Aquaculture, Fish and Fisheries, Volume 6, Issue 5, October 2026.
ABSTRACT Australian abalone grow‐out aquaculture relies on formulated feeds to provide for the nutritional requirements of the animal. At the same time, grow‐out systems are subject to seasonal water temperature fluctuations. As such, the economic and environmental performance of cultured abalone is inherently tied to the utilisation efficiency of ...
Abdul Lathiff Inamul Hassan, Thomas S. Mock, Kieren Searle, Melissa M. Rocker, Giovanni M. Turchini, David S. Francis   +5 more
wiley   +1 more source

Pyridoxine requirement of Pacific white shrimp (Penaeus vannamei) fed soybean meal based diet. [PDF]

PLoS One
Kim HS, Lee Y, Hasanthi M, Lee KJ.
europepmc   +1 more source

Market Systems Integration in Zambia's Aquaculture Sector: A Scoping Review of Value Chains, Supply Chains and Sustainability Challenges

Aquaculture, Fish and Fisheries, Volume 6, Issue 5, October 2026.
ABSTRACT Aquaculture is increasingly important to food security, nutrition, livelihoods and economic development in Zambia, yet sectoral growth depends on more than production capacity. This scoping review synthesised evidence on Zambia's aquaculture market systems, focusing on value chains, supply chains and persistent evidence gaps.
Enock Siankwilimba, Sahya Maulu, Joseph Mphande, Msumenji Phiri, Elvas G. Shaba, Ipaalo Ndhlovu, Sillah Siavwapa, Henry Bwalya, Given Mbewe, Mweemba Shimbetu, Kingdom Simfukwe, Oliver J. Hasimuna   +11 more
wiley   +1 more source