Results 251 to 260 of about 337,934 (309)

Full Replacement of Soybean Meal with Soybean Press Cake in Diets of Pigs Intended for Long-Cured Dry Ham Production. [PDF]

Animals (Basel)
Sardi L, Belperio S, Martelli G, Nannoni E.   +3 more
europepmc   +1 more source

Rational reduction of a sorghum SynCom that preserves growth promotion reveals flavonoid‐mediated plant–microbe interactions

New Phytologist, Volume 251, Issue 6, Page 3507-3521, September 2026.
Synthetic community complexity reduction designs. Summary Plant growth is influenced by the composition of its associated microbiome. The inherent complexity and functional redundancy of natural plant microbiomes present a formidable barrier to understanding the myriad biological interactions therein.
Dean Pettinga, Citlali Fonseca‐García, Genevieve Krause, Hannah Ploemacher, Travis Wheeler, Chaevien S. Clendinen, Pubudu Handakumbura, Robert Egbert, Devin Coleman‐Derr   +8 more
wiley   +1 more source

Improving Meat Quality and Lipid Metabolism of Finishing Pigs by Replacing Dietary Soybean Meal with Enzyme-Bacteria Co-Fermented Rapeseed Meal. [PDF]

Foods
Yang L, Tao A, Hu H, Ding M, Chen J, Li X, Chen X, Zou T, You J.   +8 more
europepmc   +1 more source

Partial replacement of Soybean Meal with Cricket nymph (Acheta domesticus) and Moringa Oleifera leaf meal in broiler diets: Impacts on performance, carcass traits, and nutrient digestibility. [PDF]

Poult Sci
Mulyantini S S NGA, Suryani NN, Suryatni NPF, Lole UR.   +3 more
europepmc   +1 more source

Mulberry Silage as Alternative to Soybean Meal Protein in Ruminant Diet: Effect on Growth Performance, Digestion, Antioxidant Capacity, and Carcass Characteristics of Goats. [PDF]

Animals (Basel)
Khattab MSA, Cao P, Zhang S, Liu Y, Li T, Tang S, Wang S, Tan Z.   +7 more
europepmc   +1 more source

Moringa stenopetala leaf as an alternative protein source to soybean meal in laying hens' nutrition: Assessing its effect on egg production and egg quality. [PDF]

Poult Sci
Beriso K, Sommerfeld V, Rodehutscord M, Melesse A.   +3 more
europepmc   +1 more source

Substituting Soybean Meal With Rapeseed Green Cake: A Holistic Assessment of Growth, Metabolic Response, and Intestinal Status in Juvenile Largemouth Bass (<i>Micropterus salmoides</i>). [PDF]

Aquac Nutr
Xia Z, Mi H, Ren M, Huang D, Chen X, Liang H, Zhang L.   +6 more
europepmc   +1 more source

Relationship Between Dietary Protein Source (Soybean Meal vs. Canola Meal) and Meat Quality Traits in Feedlot-Fattened Indigenous Dairy Lambs. [PDF]

Vet Sci
Simitzis P, Goliomytis M, Tsimpouri E, Kalogianni AI, Lagonikou M, Karageorgou A, Dandoulaki G, Touranakos E, Gelasakis AI.   +8 more
europepmc   +1 more source

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LCA of soybean meal

International Journal of Life Cycle Assessment, 2007
Udgivelsesdato ...
Jannick Schmidt, Niels Halberg, Per Christensen   +2 more
exaly   +4 more sources

Determination of soybean isoflavones in soybean meal and fermented soybean meal by micellar electrokinetic capillary chromatography (MECC)

Food Chemistry, 2011
Abstract A micellar electrokinetic capillary chromatography (MECC) method for the determination of soybean isoflavones in soybean meal and fermented soybean meal was established. The separation was performed on a fused and uncoated silica capillary of 50 μm × 60 cm (50 cm of effective length).
Meitian Xiao
exaly   +2 more sources