Results 61 to 70 of about 37,917 (217)
Journal of Applied Poultry Research, 2019 SUMMARY: Farmers and researchers in developing countries are evaluating the use of fish meal in broiler diets due to high cost and product variability. This study evaluated the effects of replacing fish meal with either soybean meal or poultry by-product
Nana S. Frempong +3 more
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Optimization of Production Protocol of Alkaline Protease by Streptomyces pulvereceus [PDF]
arXiv, 2010 Extra cellular alkaline protease producing species is an isolate from soil which was characterized and identified as Streptomyces pulvereceus MTCC 8374. Studies on submerged fermentation revealed that maximum level of enzyme production was during early stationary phase.
arxiv
Poultry Science, 1968 Abstract ALUMOT and Nitsan (1961) reported that intestinal proteolysis was com pletely inhibited in chicks fed unheated soybean meal up to three weeks of age. By four weeks of age proteolysis had increased and approached the normal by six weeks. These workers obtained a correlation between dietary anti-trypsin inhibitors and proteolytic activity in ...
James McGinnis, Adel J. Salman
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The Journal of Poultry Science, 2010 The experiment was conducted to determine the apparent metabolizable energy (AME) or nitrogen-corrected metabolizable energy (AMEn) content of a high protein meat and bone meal (MBM) in broiler diets contain graded levels of wheat. Two hundred eighty-eight 14-d old broilers were allocated to six dietary treatments in a randomized complete block design ...
Oluyinka A. Olukosi, Olayiwola Adeola
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Productive performance, egg quality and bone characteristics of quails fed with meal and canola oil
Acta Scientiarum: Animal Sciences, 2017 This study evaluated the effect of canola meal and oil in quail diet on productive performance, egg quality and bone characteristics. Quails (n = 84) with 150-days-of-age and average weight of 234±17 g were used in this experiment that lasted 84 days ...
Priscila de Oliveira Moraes +5 more
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Semina: Ciências AgráriasDiets composed of whole flint corn grain (WCG) without any roughage source are often used in South American countries. The primary source of protein in theses diets is soybean meal.
Reginaldo Martins de Sousa +9 more
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Partial Substitutes For Soybean Meal
Poultry Science, 1944 Abstract A diet containing ground wheat, soybean meal, alfalfa leaf meal, and vitamin and mineral supplements (Hammond and Titus, 1943) supports satisfactory growth in chickens. In certain parts of the United States such vegetable-protein supplements as cottonseed meal, peanut meal, and corn gluten meal are usually more available than soybean meal ...
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CookGAN: Meal Image Synthesis from Ingredients [PDF]
arXiv, 2020 In this work we propose a new computational framework, based on generative deep models, for synthesis of photo-realistic food meal images from textual list of its ingredients. Previous works on synthesis of images from text typically rely on pre-trained text models to extract text features, followed by generative neural networks (GAN) aimed to generate
arxiv
The Professional Animal Scientist, 1988 Summary One hundred forty-four crossbred pigs weighing approximately 19.5 kg were used in an experiment to measure the performance of growing-finishing pigs fed a basal corn diet supplemented with either soybean meal (SBM), roasted soybeans (RSB) or extruded soybeans (ESB) fed in both pellet and meal form. Average daily gain (ADG), average daily feed
William A. Dudley-Cash +2 more
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Evaluation performance of soybean meal and peanut meal blends-based wood adhesive
Polymer Testing, 2022 Soybean meal-based adhesives show outstanding advantages in price and environmental protection and have the prospect of replacing the application of formaldehyde-based adhesives in the wood industry.
Xiaona Li +4 more
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