Topological Properties of International Commodity Market: How Uncertainty Affects the Linkages?
Agribusiness, EarlyView.ABSTRACT The study aims to explore the network topology of the international commodity market by examining the interconnections among 21 commodity futures across various categories, including energy, precious and industrial metals, and agriculture. We analyze the market structure of these commodity futures under both low and high uncertainty conditions
Ibrahim Yagli, Bayram Deviren
wiley +1 more source
A New Race (X12) of Soybean Cyst Nematode in China [PDF]
Journal of Nematology, 2017 YUN LIAN +7 more
doaj +1 more source
Growth Stimulating Effect of Soybean Oil and Unextracted Soybean Flakes in Chick Rations [PDF]
, 1959 L.B. Carew, Ruth Renner, F.W. Hill
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PLoS ONE, 2015 The obesity epidemic in the U.S. has led to extensive research into potential contributing dietary factors, especially fat and fructose. Recently, increased consumption of soybean oil, which is rich in polyunsaturated fatty acids (PUFAs), has been ...
Poonamjot Deol +6 more
semanticscholar +1 more source
Antioxidant Activity of Phytosterols, Oryzanol, and other Phytosterol Conjugates [PDF]
, 2002 Antioxidant activity of phytosterols, oryzanol, ferulic acid ester of sterols, corn fiber oil, and rice bran oil was investigated. Commercial soybean oil and distilled soybean oil FAME were used as substrates for both oxidative stability determination ...
Wang, Tong, Wang, Tong
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India–United States Agricultural Trade Under the America‐First Agenda
Agribusiness, EarlyView.ABSTRACT This article examines India–United States agricultural trade under the America‐First agenda, highlighting trade patterns, tariff structures, and potential impacts of United States trade policies. Total agricultural trade remains modest at $7 billion annually, with India imposing higher tariffs (average 39%) than the United States (5%).
Badri N. Gopalakrishnan +2 more
wiley +1 more source
International Journal of Food Properties, 2018 Effects of UV and X-ray treatments on oxidative stability of soybean oil were evaluated during accelerated storage. Furthermore, antioxidant activity of neroli oil incorporated into soybean oil was compared with those of BHT and β-carotene.
Mohammad-Taghi Golmakani +2 more
doaj +1 more source
Digestibility of soybean oil and rape oil by swine
Agricultural and Food Science, 1959 The digestion experiment was made with two pigs. The Cr2O3 ratio technique was used. The basic ration consisted of 2.6 kg skimmilk and 1.6 kg of a concentrate mixture. The animals received in alternate periods soybean oil and rape oil. The digestibility of the oils was investigated on 3 different levels: 100 g, 200 g, and 300 g per day per animal.
Paloheimo, L, Jahkola, Berit
openaire +5 more sources
Linking Agricultural Trade, Land Demand and Environmental Externalities: Case of Oil Palm in South East Asia [PDF]
Reduction of support measures affecting soybean oil in the major soybean producing countries, as a consequence of WTO rules, coupled with rising demand for palm oil in non-traditional palm oil importing countries may lead to pronounced increases in ...
Othman, Jamal
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PROSES PENGAMBILAN MINYAK KEDELAI (GLYCINE MAX) MENGGUNAKAN ALAT PRESS HIDROLIK DENGAN VARIABEL SUHU PEMANASAN AWAL DAN TEKANAN PENGEPRESAN (Process of Taking Soybean Oil Using Press Hidrolic with Variable Pre- Heating and Pressure of Pressing ) [PDF]
, 2016 Soybean (Glycine Max) is a leguminous plant that forms the basis of many food East Java such as soy sauce, tofu and tempeh. Soybean is a major source of vegetable protein and vegetable oil, with oil content of about 20%.
PUSPITA, YOAN AYU
core