Results 81 to 90 of about 1,799,041 (336)

Direct stacking of sequence-specific nuclease-induced mutations to produce high oleic and low linolenic soybean oil

BMC Plant Biology, 2016
The ability to modulate levels of individual fatty acids within soybean oil has potential to increase shelf-life and frying stability and to improve nutritional characteristics.
Z. Demorest, Andrew P. Coffman, N. Baltes, T. Stoddard, B. Clasen, S. Luo, Adam Retterath, Ann Yabandith, M. E. Gamo, Jeff Bissen, L. Mathis, D. Voytas, Feng Zhang   +12 more
semanticscholar   +1 more source

Is Youth's Engagement in Agribusiness an Opportunity or a Necessity? A Closer Look at the Situation in South Kivu, Eastern Democratic Republic of the Congo

Agribusiness, EarlyView.
ABSTRACT Despite the broad focus on necessity‐ and opportunity‐driven entrepreneurship in research and policy, the entrepreneurial dichotomy within the agribusiness context has not been adequately addressed. This study contributes to closing this knowledge gap by examining youth's perceptions of agribusiness through the lens of the push‐pull motivation
Cool Dady Mangole, Paul Martin Dontsop Nguezet, Shiferaw Feleke, Victor Manyong, Kamala Kaghoma Christian, Zoumana Bamba, Tahirou Abdoulaye   +6 more
wiley   +1 more source

Utilization of Modified Soybean Oil in Passenger Car Radial Tyre Tread and Sidewall Compound to Promote Green Mobility [PDF]

, 2021
Arnab Dutta, Jagannath Chanda, Tirthankar Bhandary, A. Pal, Sanjit Das, Saikat Dasgupta, Rabindra Mukhopadhyay   +6 more
openalex   +1 more source

A Combined Linkage and GWAS Analysis Identifies QTLs Linked to Soybean Seed Protein and Oil Content

International Journal of Molecular Sciences, 2019
Soybean is an excellent source of vegetable protein and edible oil. Understanding the genetic basis of protein and oil content will improve the breeding programs for soybean.
Tengfei Zhang, Tingting Wu, Liwei Wang, Bingjun Jiang, Caixin Zhen, Shan Yuan, W. Hou, Cunxiang Wu, T. Han, Shi Sun   +9 more
semanticscholar   +1 more source

Return and Volatility Spillovers Among Major Cotton Markets

Agribusiness, EarlyView.
ABSTRACT This study explores return and volatility transmission among major cotton markets. Several events have disrupted cotton supply and demand in recent years, leading to heightened price volatility and significant shifts in market interconnections.
Susmitha Kalli, Berna Karali, Yangxuan Liu, Munisamy Gopinath   +3 more
wiley   +1 more source

Dynamic Transcriptome Changes Related to Oil Accumulation in Developing Soybean Seeds

International Journal of Molecular Sciences, 2019
Soybean is one of the most important oil crops in the world. Revealing the molecular basis and exploring key candidate genes for seed oil synthesis has great significance for soybean improvement.
Songnan Yang, Long Miao, Jianbo He, Kai Zhang, Yan Li, J. Gai   +5 more
semanticscholar   +1 more source

Advancing European Plant Variety Registration: Data‐Driven Insights and Stakeholder Perspectives

Agribusiness, EarlyView.
ABSTRACT Efficient plant variety registration is crucial for fostering innovation in the European Union, yet the current regulatory framework is complex and faces calls for reform. This study provides data‐driven evidence to inform the ongoing legislative debate by employing a mixed‐methods approach.
Sergio Urioste Daza, Ibtissem Taghouti, José María Gil Roig   +2 more
wiley   +1 more source

Fibers as Oleogelators: Innovations, Applications, and Future Prospects in Structured Lipid Systems

Journal of the American Oil Chemists' Society, EarlyView.
Schematic overview of fiber‐based oleogelation mechanisms, processing routes, and food applications highlighting particulate/capillary structuring, polymer entanglement, and emulsion‐templated approaches. ABSTRACT Oleogels, structured oil systems created with low levels of gelators‐enables solid fat functionality while preserving the underlying liquid ...
P. Abdul Wahid, Rajni Chopra, Nitin Kumar, Monika Chand, Aishwarya Dhiman, Rajat Singh   +5 more
wiley   +1 more source

Structured Plant‐Based Oil as Healthier Alternatives to Conventional Fats in Chocolate Cream Fillings

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT This study investigated the use of oleogel systems as fat replacements in chocolate cream fillings. Oleogels were prepared with 4, 6, 8, or 10% of sunflower wax (SW) or glycerol monostearate (GM) in corn oil (CO) or sesame oil (SO). Four representative oleogels, SOSW4, SOSW6, SOGM6, and COGM6, were selected for application in chocolate cream ...
Md. Jannatul Ferdaus, Niaz Mahmud, Jiana Rebeca Matamoros, Lina Casale Aragon‐Alegro, Roberta Claro da Silva   +4 more
wiley   +1 more source

Environmentally Friendly Nanofiber Cellulose From Durian Rinds: A Sustainable Alternative Biomass Resource

Asia-Pacific Journal of Chemical Engineering, EarlyView.
ABSTRACT A novel, efficient, and eco‐friendly sustainable process has been developed for the extraction of cellulose nanofibers (CNF) from durian rinds. The method utilizes low‐molecular‐weight 2,2,6,6‐tetramethylpiperidine‐1‐oxyl (TEMPO) as an oxidation agent, in conjunction with sonication treatment, resulting in a significant reduction of processing
Nyoman Puspa Asri, Minarni Wartiningsih, Chintya Gunarto, Antonius Jimmy Widagdo, Yohannes Somawiharja, Yustia Wulandari Mirzayanti, Jia‐Ming Chern, Suryadi Ismadji   +7 more
wiley   +1 more source