Results 131 to 140 of about 3,435 (168)

The Silent Revolution of Brewer's Spent Grain: Meat/Food Innovations Through Circularity, Resource Recovery, and Nutritional Synergy-A Review. [PDF]

Foods
Tapia D, Quiñones J, Martinez A, Millahual E, Campagnol PCB, Sepúlveda N, Diaz R.   +6 more
europepmc   +1 more source

Comparing feces collection methods for evaluating the apparent digestibility coefficient of brewers' spent yeast in juvenile Atlantic salmon (Salmo salar). [PDF]

Front Vet Sci
Orellana P, Márquez L, Ortloff A, Ruiz J, Dantagnan P, Hernández AJ.   +5 more
europepmc   +1 more source

The effect of high gravity on the brewer´s yeast metabolism - physiological studies and "omics" - analyses [PDF]

, 2009
Piddocke, Maya Petrova
core  

A Comprehensive Review of Non-Conventional Yeasts: Innovation in Craft Beer Production. [PDF]

Foods
Canonico L, Comitini F, Agarbati A, Ciani M.   +3 more
europepmc   +1 more source

Precision hydrolysis: tailored yeast processing enzymes for yeast-based products. [PDF]

Appl Microbiol Biotechnol
Deng J, Li Z, Lv X, Chen J, Liu L.
europepmc   +1 more source

Editorial: Biotechnologies to recover critical metals. [PDF]

Front Bioeng Biotechnol
Villa Gomez DK, van Hullebusch ED, Pat Espadas AM, Nancucheo I.   +3 more
europepmc   +1 more source

Validation of Diets with Tomato Pomace in Complete Cycle Breeding of Tenebrio molitor (L.) (Coleoptera: Tenebrionidae). [PDF]

Insects
Baldacchino F, Spagnoletta A, Lamaj F, Vitale ML, Verrastro V.   +4 more
europepmc   +1 more source

The Influence of Different Sustainable Substrates on the Nutritional Value of Tenebrio molitor Larvae. [PDF]

Foods
Jankauskienė A, Aleknavičius D, Kiseliovienė S, Antanaitis Š, Falkauskas R, Šumskienė M, Juknienė I, Kabašinskienė A.   +7 more
europepmc   +1 more source

Effect of Brewers' Spent Grain Addition to a Fermented Form on Dough Rheological Properties from Different Triticale Flour Cultivars. [PDF]

Foods
Ghendov-Mosanu A, Ropciuc S, Dabija A, Saitan O, Boestean O, Paiu S, Rumeus I, Leatamborg S, Lupascu G, Codină GG.   +9 more
europepmc   +1 more source