Results 51 to 60 of about 45,095 (303)
Compact circuits based on contact‐controlled transistors are well‐suited to unsupervised thermal management, sensitive temperature measurement, or temperature‐stable current references. Demonstrated on flexible microcrystalline silicon and supported by simulation, the approach does not require supply voltage regulation, remains manufacturable across ...
Eva Bestelink +6 more
wiley +1 more source
Experiments under field conditions were conducted in the Meher season from mid-July to December 2019 and 2020 at Kulumsa and Arsi Robe, Southeast Ethiopia. The study intended to evaluate white cumin accessions for agronomic and quality traits.
Gizaw Wegayehu Tilahun +6 more
doaj +1 more source
Effect of Row Spacing and Nitrogen Levels on Growth and Yield of Dill (Anethum graveolens L.)
An experiment was conducted at the Horticulture Research Farm, RVSKVV College of Horticulture, Mandsaur (Madhya Pradesh) during the rabi season of 2013−2014 to study the effect of row spacing and nitrogen levels on the growth and yield of dill (Anethum ...
Umesh Kadbe +5 more
doaj
Molecular diversity in coriander (Coriandrum sativum) using RAPD and ISSR markers
Coriander (Coriandrum sativum L.) is an annual aromatic herb that belongs to Apiaceae family. Present investigation was carried out to explore the molecular characterization in 24 coriander genotypes.
SHARDA CHOUDHARY +4 more
doaj +1 more source
The Cost of a Nutritious Diet in Cafeterias: Evidence From US Military Dining Facilities
ABSTRACT Providing nutritious meals in institutional settings with financial constraints, such as military dining facilities, is challenging. The US Department of War (DoW) and US Department of Agriculture (USDA) collaborated to modernize the Basic Daily Food Allowance (BDFA) using an optimization model that incorporates service members' consumption ...
Linlin Fan +8 more
wiley +1 more source
Identification and uses of spices in Eku market of Ethiope East Local Government area, Delta State, Nigeria: Uses of spices in Delta State of Nigeria [PDF]
The research was conducted to identify spices and their uses; sourcing of spices in Eku market. Thirty spices sellers were purposively selected based on the number and quantity of spices sold.
Ekokogbe, Otega O +2 more
core +1 more source
Proximate composition and mineral content of spices increasingly employed in the Mediterranean diet [PDF]
The present study aimed to investigate the nutritional constituents of common market available spices in the United Arab Emirates. Seven commonly consumed spices namely, ginger (Zingiber officinale), cinnamon (Cinnamomum verum), black seed (Nigella ...
Apostolopoulos, Vasso +10 more
core +1 more source
Book Review - Medicinal Value of Indian Spices, AMIT KRISHNA DE (Editor) [PDF]
The book provides a general account of the medicinal values of various Indian spices. The first part of the book is divided into six chapters, each chapter depicting the role of various spices in therapeutics.
CHEMPAKAM, B
core +4 more sources
Does Contract Farming Improve Diet Quality? The Case of Senegalese Smallholders
ABSTRACT The institution of contract farming has gained prominence in most developing countries owing to its numerous benefits. While several studies have already highlighted the welfare benefits of contract farming, very few have investigated the effects on diet quality, despite poor quality diets being a serious challenge in most parts of the ...
Francis E. Ndip, Takeshi Sakurai
wiley +1 more source
Gas Chromatography-Mass Spectrometry Analysis of Spices [PDF]
Extraction of essential oils and analyzing of turmeric cinnamon clove and red pepper spices by using Gas Chromatography-Mass Spectrometry technique.
Al Masfuh, Fahad
core

