Results 41 to 50 of about 45,095 (303)

Processing of turmeric (Curcuma longa) by different curing methods and its effect on quality

The Indian Journal of Agricultural Sciences, 2016
The results of the study on curing Prathiba variety turmeric by eight different curing methods indicated that slicing significantly reduced the drying time to 9 days.
E JAYASHREE, T JOHN ZACHARIAH
doaj   +1 more source

Experimental Demonstration of Temporally Aware Fault‐Tolerant Sensor Fusion Using Memristive Associative Learning

Advanced Electronic Materials, EarlyView.
In dynamic driving scenarios, the proposed approach ensures only temporally aligned sensor inputs to make driving decisions, preventing false activations. By enabling selective hardware‐level learning, it achieves fast, reliable responses under noisy conditions.
Kapil Bhardwaj, Ashfak Nehal, Dmitrii Semenov, Roman Sotner, Sayani Majumdar   +4 more
wiley   +1 more source

Proceedings of the National Seminar on Biotechnology of Spices and Aromatic Plants, 24 - 25 April 1996, Calicut, India. [PDF]

, 1997
Not AvailableThis publication "Biotechnology of Spices, Medicinal & Aromatic Plants" is the proceedings of National Seminar on Biotechnology of Spices and Aromatic Plants held during 24-25 April 1996 at Calicut, Kerala in collaboration with Indian ...
Edison S, Ramana K V, Sasikumar B, Nirmal Babu K & Santhosh J Eapen (Eds.)
core  

Book Review - Spices and Condiments : J S PRUTHI [PDF]

, 1992
Spices and condiments are the dried parts of various plants, cultivated for their aromatic, pungent or otherwise desirable substances. These consist of rhizomes, bulbs, bark, flower buds, stigmas, fruits, seeds and leaves.
PETER, K SIVARAMAN, K V
core   +4 more sources

Identification, validation and quantification of thymoquinone in conjunction with assessment of bioactive possessions and GC-MS profiling of pharmaceutically valuable crop Nigella (Nigella sativa L.) varieties [PDF]

PeerJ
Background Plants have been pivotal in traditional and modern medicine globally, with historical evidence supporting their therapeutic applications. Nigella (Nigella sativa L.) is an annual herbaceous plant of the Ranunculaceae family and is cultivated ...
Ravi Y, Irene Vethamoni Periyanadar, Shailendra Nath Saxena, Raveendran Muthurajan, Velmurugan Sundararajan, Santhanakrishnan Vichangal Pridiuldi, Sumer Singh Meena, Ashoka Narayana Naik, C. B. Harisha, Honnappa Asangi, Sharda Choudhary, Ravindra Singh, Yallappa Dengeru, Kavan Kumar V, Narottam Kumar Meena, Ram Swaroop Meena, Arvind Kumar Verma   +16 more
doaj   +2 more sources

Performance valuation of onion (Allium cepa L.) genotypes under different levels of salinity for the development of cultivars suitable for saline regions

Frontiers in Plant Science, 2023
Abiotic stress, especially salt stress, is one of the major barriers to crop production worldwide. Crops like onion that belong to the glycophytic group are more sensitive to salinity stress. A huge study regarding the influence of salinity stress on the
Md. Ashraful Alam, Md. Atikur Rahman, Md. Marufur Rahman, Md. Mahmudul Hasan, Shamsun Naher, Abu Hena Faisal Fahim, Md. Abdul Mottalib, Srabanti Roy, Md. Rafiqul Islam, Shailendra Nath Mozumder, Amnah Mohammed Alsuhaibani, Ahmed Gaber, Akbar Hossain   +12 more
doaj   +1 more source

Physics‐Based Compact Modeling of Advanced 3D Nanoscale Vertical NAND Flash Memory

Advanced Electronic Materials, EarlyView.
For advanced 3D NAND flash memory, a unified compact model for SPICE is proposed that spans from the intrinsic unit cell to the full string and captures the electrostatic coupling with adjacent inhibit strings. It can successfully predict read behavior, program/erase dynamics, and interactions between neighboring cells, reflecting array‐level behavior ...
Ilho Myeong, Seonho Shin, Ickhyun Song
wiley   +1 more source

Influence of protected environments and irrigation methods on plant growth and seed yield of coriander (Coriandrum sativum)

The Indian Journal of Agricultural Sciences, 2015
A field experiment to study the effect of different protected environments and irrigation methods on growth and yield of coriander (Coriandrum sativum L.) was conducted at NRCSS, Tabiji, Ajmer, Rajasthan during rabi season of the year 2008-09 to 2010-11.
G LAL, BALRAJ SINGH, S P MAHERIA
doaj   +1 more source

Isolation and characterization of Pasteuria parasitizing root-knot nematode, Meloidogyne incognita, from black pepper fields in India

Egyptian Journal of Biological Pest Control, 2020
Root-knot nematode (RKN), Meloidogyne incognita, is one of the most lingering and difficult to manage pest of black pepper in India. The options for controlling RKN are becoming increasingly limited due to the potential risk involved in environmental and
Priyank Hanuman Mhatre, Santhosh J Eapen, Gautam Chawla, Rashid Pervez, Agisha V N, Sirisha Tadigiri, Nagesh M   +6 more
doaj   +1 more source

Responses of turmeric to light intensities and nutrients in a forest ecosystem: Retrospective insight

Trees, Forests and People, 2022
Turmeric is an important rhizomatous spice crop of the family Zingiberaceae. It is under cultivation since long for its immense application in pharmaceuticals, cosmetics and perfumery industry apart from its daily use in diet.
A.B. Sharangi, M. Pavan Gowda, Suddhasuchi Das   +2 more
doaj   +1 more source