Results 81 to 90 of about 21,440 (173)

Technological and nutritional assessment of dry pasta with oatmeal and the microalga Spirulina platensis

open access: yesBrazilian Journal of Food Technology, 2014
Wheat flour is the most important raw material in the production of pasta. The production process consists of mixing water and flour, kneading, extrusion and drying.
Fernanda Arnhold Pagnussatt   +4 more
doaj   +1 more source

Application effects of Spirulina powder on the fatty acid and amino acid composition of pasta

open access: yes‬‭Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2017
Spirulina platensis is a blue-green microalgae with unique nutrient content and numerous nutritional and therapeutic effects which is used for enrichment of various food products.
S Mostolizadeh; Y Moradi; M.S Mortazavi; A Motallebi; M Ghaeni
doaj  

Effects of dissolved organic matter on the growth and pigments synthesis of Spirulina platensis (Arthrospira)

open access: yes, 2006
Excessive accumulation of dissolved organic matter (DOM) in the culture ponds of Spirulina platensis is usually considered to be one of the potential factors affecting the production of S.
Gao, KS   +3 more
core  

PARTICULARITĂȚILE MORFOFIZIOLOGICE ALE TULPINII DE SPIRULINA PLATENSIS (NORDST.) GEITL CAUSM-26 CULTIVATĂ PE UNELE APE MINERALE DIN REPUBLICA MOLDOVA

open access: yesStudia Universitatis Moldaviae: Stiinte reale si ale naturii
În prezentul articol sunt prezentate rezultatele studiului privind particularitățile morfofiziologice ale tulpinei cianobacteriei Spirulina platensis, cultivată pe medii nutritive suplimentate cu ape minerale.
USM ADMIN
doaj  

Preparation and Structural Characterization of Ferrous Chelates of Spirulina platensis Peptides

open access: yesShipin gongye ke-ji
In order to improve the high-value utilization of Spirulina platensis, the chelating conditions of Spirulina platensis protein peptide were preliminatively optimized with ferrous chloride as the iron source.
Yu ZHANG   +4 more
doaj   +1 more source

Impact of Spirulina platensis biomass on the viability of Lactobacillus delbrueckii subsp. bulgaricus strain during the freeze-drying process

open access: yes
In this work, we evaluated the protective capacity of Spirulina platensis biomass in preserving Lactobacillus del­brueckii subsp. bulgaricus WDCM 00102. The L. bulgaricus strain was freeze-dried in the presence of S.
Ivo Ganchev
core   +1 more source

Kesan Spirulina Platensis Ke Atas Profil Lipid Darah [PDF]

open access: yes, 1999
Spirulina platensis adalah alga mikroskopik yang berbentuk filamen yang kaya dengan protein, vitamin dan mineral, dan ianya telah dijadikan sebagai makanan kesihatan di seluruh dunia.
Mansur, Lilih Nurmaliah
core   +1 more source

STUDI PIROLISIS MIKROALGA Spirulina platensis TERHADAP KONSENTRASI PRODUK TURUNAN PROTEIN [PDF]

open access: yes
Pyrolysis study of microalgae Spirulina platensis using Pyrolysis-Gas Chromatography-Mass Spectrometry (Py-GC/MS) instrument has been conducted. Based on the percent area value of pyrolysis products identified on the pyrogram, the concentration of ...
Subagyono, RR Dirgarini Julia Nurlianti   +2 more
core   +1 more source

Process for cultivation of Spirulina platensis cyanobacterium [PDF]

open access: yes, 2020
Brevet de invenție MD 4714, 2020.09.30. Industria biotehnologică, farmaceutică, cosmetică.Invenţia se referă la biotehnologie, bionanotehnologie, biofarmaceutică, şi anume la un procedeu de cultivare a cianobacteriei Spirulina platensis în scopul ...
RUDI, Ludmila   +9 more
core  

Spirulina platensis (cyanophyta)'e gen aktarımı üzerine bir araştırma

open access: yes, 2007
TEZ6224Tez (Doktora) -- Çukurova Üniversitesi, Adana, 2007.Kaynakça (s.72-76) var.xiii, 84 s. : rnk. ; 29 cm.In this study, serin esterase gene from Spirulina platensis amplified by PCR using two different primer sequences. The amplified gene cloned into
Baylan, Makbule
core   +1 more source

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