Results 191 to 200 of about 4,350 (210)

Cajá ( Spondias mombin L.)

2011
R.A. Mattietto, V.M. Matta
openaire   +1 more source

Chemical composition, antioxidant and antibacterial activities of twoSpondiasspecies from Northeastern Brazil

Pharmaceutical Biology, 2012
Selene Maia De Morais, Raimundo Rafael De Almeida, Icaro Gusmão Pinto Vieira   +2 more
exaly  

Spondias

2011
openaire   +1 more source

Characterization of odor-active compounds in three varieties of ciruela ( Spondias purpurea L.) fruit

International Journal of Food Properties, 2018
Jorge A Pino, Enrique Sauri-Duch, Luis Cuevas-Glory   +2 more
exaly  

SPONDIAS (Mombin)

2008
openaire   +1 more source

Composition of the Leaf Oils of FourSpondiasSpecies from Brazil

Journal of Essential Oil Research, 1995
J W Alencar, A A Craveiro
exaly  

Volatiles of the Jobo Fruit (Spondias mombinL.)

Journal of Essential Oil Research, 1992
Herman L De Pooter
exaly  

Spondias purpurea

2011
openaire   +1 more source

Spondias cytherea

2011
openaire   +1 more source

Oxytocic Activity of Leaf Extract ofSpondias mombin.

Pharmaceutical Biology, 2007
P A Akah
exaly