Results 71 to 80 of about 977 (197)
Charcoal anatomy of Brazilian species. I. Anacardiaceae
Anthracological studies are firmly advancing in the tropics during the last decades. The theoretical and methodological bases of the discipline are well established.
THAÍS A.P. GONÇALVES +1 more
doaj +1 more source
Postharvest physiology and technology of Spondias purpurea L. and S. mombin L
Abstract Spondias purpurea and S. mombin (Anacardiaceae) are tropical species native to Mexico with a distribution that spans all of tropical America, Central America, Peru and Brazil. The fruits are consumed fresh or processed and enjoy good consumer acceptance because of their taste, which ranges from sour to sour-sweet, and in the case of S ...
Yanik Ixchel Maldonado-Astudillo +8 more
openaire +1 more source
[Production systems of Spondias purpurea (Anacardiaceae) in Central West Mexico]
Morphological, physical and chemical traits related with fruit quality characteristics of Spondias purpurea L. agroecosystems were studied in Central-West Mexico for wild and cultivated populations.
Castellanos Ramos JZ +5 more
core +1 more source
Forest fragmentation in Afrocarpus gracilior reduced genetic diversity and caused significant inbreeding depression, especially in smaller populations. Progeny from these populations showed lower genetic diversity, reduced germination rates, slower growth, and diminished survival. Seeds should be sourced from larger, genetically diverse populations for
Nigussu Begashaw Abate +3 more
wiley +1 more source
Sensibility of Spondias purpurea L. (Anacardiaceae) exposed to fluoride-simulated fog
Abstract Fluoride is the atmospheric pollutant with the highest phytotoxicity arising from aluminum smelting fertilizers, glass and, ceramic industry. The most affected plant organ is the leaf, in which the fluoride penetrates through two main ways: absorption by epidermis cuticle or absorption by stomata.
Talles Bruno Oliveira dos Anjos +3 more
openaire +2 more sources
Estudio de prefactibilidad para la instalación de una planta procesadora de conservas de ciruela (Spondias purpurea) en almíbar [PDF]
The main objective of this project is to determine the economic, financial, social and market viability to install a factory of canned plum (Spondias purpurea) in syrup for national consumption.El objetivo principal de este proyecto es determinar la ...
Barboza Carnero, Ximena Briset +1 more
core
Genetic diversity parameters of wild and planted stands of Spondias purpurea in northwestern Costa Rica, using seven microsatellite loci developed by Cristobal-Perez et al. (2019).
Eric J. Fuchs (6107210) +3 more
core +1 more source
Características físicas e químicas de cirigueleiras cultivadas na Zona da Mata Norte de Pernambuco
RESUMO A ciriguela (Spondias purpurea L.) é um fruto muito apreciado no nordeste brasileiro, o que tem proporcionado crescente interesse para seu cultivo comercial.
Quésia Jemima da Silva +2 more
doaj +1 more source
Polysaccharides from plant gum, chitosan from animal origin, and other polysaccharides are biologically active, nontoxic, biodegradable, and biocompatible with a wider range of clinical and general applications. The properties of these biological‐derived polysaccharides play a major role in their application.
Antony V. Samrot +16 more
wiley +1 more source

