Results 191 to 195 of about 13,201,455 (195)

Isolation and characterization of microsatellites loci in Spondias purpurea (Anacardiaceae) and cross amplification in congeneric species

Molecular Biology Reports, 2019
Eric J. Fuchs, Mauricio Quesada, E Jacob Cristobal-Peréz   +2 more
exaly  

Ultrasound-assisted extraction of pectin from Spondias purpurea L. peels residues: optimization, characterization, and comparison with commercial pectin

Journal of Food Measurement and Characterization
Luiz Brito de Souza Filho
exaly  

First-Order Degradation Kinetics of Phenolic Compounds and Antioxidant Properties of Fresh and Enzymatically Hydrolyzed Seriguela Pulp (Spondias purpurea L.)

ACS Food Science & Technology
Mariana de Oliveira Silva, Ruann Janser Soares de Castro   +1 more
exaly  

LC-MS Analysis and Antimicrobial Activity of Different Extracts of Spondias purpurea L

ChemistrySelect
José Weverton Almeida Bezerra, Débora Lima Sales, Antonia Thassya Lucas dos Santos   +2 more
exaly  

First report of a phytoplasma associated with Spondias purpurea (Jocote de Corona) in El Salvador

Journal of General Plant Pathology, 2006
exaly