Results 151 to 160 of about 252,772 (226)

Starch Hydrolysis and Fermentation by the Yeast Endomycopsis Fibuliger [PDF]

, 1944
Lynferd J. Wickerham, Lewis B. Lockwood, O. Glenn Pettijohn, George E. Ward   +3 more
openalex   +1 more source

A study focusing on the distinct fine structure of starch in mealy and waxy potatoes. [PDF]

Sci Rep
Wang Y, Huang W, Zeng F, He J, Pan Z, Sahito ZA, Li X, Yang W.   +7 more
europepmc   +1 more source

Effects of RBX oleogel and heat-moisture-treated rice flour in food matrices on digestibility and microbiota. [PDF]

NPJ Sci Food
Norsuwan T, Kumrungsee T, Yanaka N, Nagao T, Thongngam M.   +4 more
europepmc   +1 more source

Digestion of Starch and Some of Its Degradation Products by Newborn Pigs [PDF]

, 1959
H. Μ. Cunningham
openalex   +1 more source

Integrated transcriptome and metabolome analysis reveals the impacts of prolonged light exposure on starch and protein content in maize kernels. [PDF]

BMC Genomics
Zhang K, Wei L, Geng J, Zhan W, Li Y, Shi Y, Zhang Y, Chen S, Yang J.   +8 more
europepmc   +1 more source

A NEW METHOD FOR QUANTITATIVE ESTIMATION OF STARCH BY ASPERGILLUS AMYLASE (TAKA-DIASTASE)

, 1926
Kokichi OSHIMA, Shin-ichi ITAYA
openalex   +2 more sources

RADIOCHEMICAL EVIDENCE FOR HETEROGENEITY IN WHEAT STARCH [PDF]

, 1958
Arthur S. Perlin
openalex   +1 more source

Corrigendum: Hsian-Tsao (Mesona chinensis Benth.) extract improves the thermal tolerance of Drosophila melanogaster

Frontiers in Nutrition, 2022
Yan Huang, Yan Huang, Yan Huang, Pumo Cai, Xinxin Su, Xinxin Su, Mingjing Zheng, Mingjing Zheng, Mingjing Zheng, Wenwen Chi, Wenwen Chi, Shaoling Lin, Shaoling Lin, Zhiwei Huang, Zhiwei Huang, Si Qin, Shaoxiao Zeng, Shaoxiao Zeng   +17 more
doaj   +1 more source

Enzymatic Starch Quantification in Developing Flower Primordia of Sweet Cherry. [PDF]

Bio Protoc
Santolaria N, Fadón E, Rodrigo J, Hedhly A.   +3 more
europepmc   +1 more source

On the Chain Length of Starches

, 1959
Kazuji Ohashi
openalex   +2 more sources