Results 191 to 200 of about 160,115 (307)

Starch content changes and metabolism-related gene regulation of Chinese cabbage synergistically induced by <i>Plasmodiophora brassicae</i> infection. [PDF]

Hortic Res, 2022
Ma Y, Choi SR, Wang Y, Chhapekar SS, Zhang X, Wang Y, Zhang X, Zhu M, Liu D, Zuo Z, Yan X, Gan C, Zhao D, Liang Y, Pang W, Lim YP.   +15 more
europepmc   +1 more source

A Metagenome‐Assembled Genome Catalog From the Global Ruminant Microbiomes

Animal Research and One Health, EarlyView.
The Ruminant Gastrointestinal MAG Catalog (RGMC) is a comprehensive global resource offering 40,812 strain‐level genomes across 53 bacterial and 4 archaeal classes. It greatly surpasses prior efforts in scale and diversity, serving as an essential foundation for research in ruminant nutrition, microbial function, and methane mitigation.
Shizhe Zhang, Qiushuang Li, Bingzi Ouyang, Wenxing Wang, Xiang Zhou, Xiumin Zhang, Rong Wang, Zhiliang Tan, Min Wang   +8 more
wiley   +1 more source

Manipulation of <i>StPTST1</i> Affects Starch Content and Physicochemical Properties of Potato (<i>Solanum tuberosum</i> L.). [PDF]

Plants (Basel)
Shi Z, Cao X, Zhou H, Yu T, Shang Y, Xu J, Gao D.   +6 more
europepmc   +1 more source

Effect of Cyclic Heat Exposure on the Growth Performance and Metabolism of Broilers Fed Palm Kernel Meal

Animal Research and One Health, EarlyView.
The aim of our study is to evaluate the interaction between HS and the incorporation of PKM in broiler chicken diets, as well as its effect on growth performance and metabolism. Based on the results obtained, PKM supplementation failed to mitigate the adverse effects of heat stress in broiler chickens. ABSTRACT The aim of this study was to evaluate the
Ahmed Mijiyawa, Elham Ghashghaei, Okasha Hamada, Huimin Wang, Lijing Sun, Yendouhamtchié Nadiedjoa, Dan Wang, Zhengkai Yue, Clarice Maa Maa Temhoul, Maxwell Ansong Okai, Muhammad Faisal Riaz, Felix Kwame Amevor, Wéré Pitala, Hai Lin   +13 more
wiley   +1 more source

Novel candidate genes and genetic basis analysis of kernel starch content in tropical maize. [PDF]

BMC Plant Biol
Yang X, Shaw RK, Li L, Jiang F, Fan X.
europepmc   +1 more source

Effect of Single and Dual Hydrothermal Treatments on the Resistant Starch Content and Physicochemical Properties of Lotus Rhizome Starches. [PDF]

Molecules, 2021
Yeh Y, Lai LS.
europepmc   +1 more source

Gut Health in Ostriches (Struthio camelus): Insights Into Intestinal Structure, Functions, Microbiome, and Improvement Strategies

Animal Research and One Health, EarlyView.
Our paper systematically reviews the intestinal structure, function, and microbiota of ostriches, along with strategies for improving their gut health. We analyze how these factors collectively influence intestinal homeostasis and ostrich welfare, emphasizing probiotics as a promising intervention to enhance gut health, boost population well‐being, and
Zi‐Qun Zhang, Fang‐Fang Guo, Wen‐Juan Du, Meng Li, Aftab Shaukat, Zhu‐Qing Jia, Shu‐Cheng Huang   +6 more
wiley   +1 more source

Plasicized Starch/Clay Nanocomposites. Stress-Strain Properties and Structure

In the current research four types of clays were used as fillers for biodegradable plasticized starch (PS). Biodegradable PS nanocomposites were obtained using intercalation from solution method. Clay content was varying from 1 to 6 percent. Mechanical,
Kalniņš, Mārtiņš, Kaļķis, Valdis, Zicāns, Jānis, Liličenko, Nadežda, Maksimovs, Roberts   +4 more
core  

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

Animal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar, Muhammad Arslan Asif, Layla Al‐Mitib, Nabeela Ashiq, Haojie Wang, Yalei Cui, Boshuai Liu, Shucheng Huang, Yinghua Shi   +8 more
wiley   +1 more source

Modifying the Resistant Starch Content and the Retrogradation Characteristics of Potato Starch Through High-Dose Gamma Irradiation. [PDF]

Gels
Peng Z, Wang X, Liu Z, Zhang L, Cheng L, Nia J, Zuo Y, Shu X, Wu D.   +8 more
europepmc   +1 more source