Results 221 to 230 of about 405,793 (301)

Nanofiber PVA‐Based Membranes Incorporating Functionalized Spanish Broom Derivatives for Sustainable Water Purification

ENERGY &ENVIRONMENTAL MATERIALS, Volume 9, Issue 6, November 2026.
This study investigates Spanish broom (Spartium junceum) as a renewable source for electrospun composite membranes in sustainable water purification. MCC and biochar were functionalized with eco‐friendly precursors and nanomaterials (i.e., HNT, β‐CDs) to develop hybrid PVA nanofiber composites.
Giulia Rando, Silvia Sfameni, Jozefien Geltmeyer, Alessandra Palella, Lorenzo Spadaro, Alberto Riminucci, Karen De Clerck, Maria Rosaria Plutino   +7 more
wiley   +1 more source

Marine Algae‐Derived Starch and Polysaccharides for Sustainable Bioplastics: Processing, Properties, Environmental Performance, and Future Prospects

Engineering Reports, Volume 8, Issue 11, November 2026.
Marine algae‐derived starch represents a sustainable feedstock for biodegradable bioplastics due to its renewability, rapid growth, and minimal land and freshwater requirements. This review examines starch extraction, bioplastic synthesis, material properties, biodegradation behavior, environmental performance, applications, and commercialization ...
Rejeesh C. Rajendran, Abhishek Agarwal, David N.V., Jamyang Choden   +3 more
wiley   +1 more source

A comprehensive review of methods for valorisation and production of bioproducts from various cassava wastes. [PDF]

RSC Adv
Santana TLC, Onwudili JA, Alves CT, de Jesus TB.   +3 more
europepmc   +1 more source

Plant‐Derived Probiotics From Fermented Foods: Current Evidence on Antiviral Mechanisms and Gut–Lung Axis Modulation

Food Frontiers, Volume 7, Issue 6, November 2026.
Plant‐derived probiotics from fermented foods exert anti‐respiratory virus effects via immune regulation, antiviral metabolites, and gut–lung axis, highlighting their advantages, key technologies, and application prospects. ABSTRACT Respiratory viral infections represent a major global public health threat, causing widespread morbidity, mortality, and ...
Yinghao Xing, Yaoyuan Hu, Yingying Ma, Peng Yao, Jingjing Jiang, Jiao Guo, Shuangmei Liu   +6 more
wiley   +1 more source

Structure-dependent modulation of potato and corn starch gelatinization and retrogradation by Salecan. [PDF]

Food Chem X
Xiong W, Hu L, Ni C, Zhao J, Huang Y, Yang X, Chen P, Chen X.   +7 more
europepmc   +1 more source

Fungal β‐1,3‐Glucanases: Characterization and Immobilization for Continuous Application in Winemaking

Food Frontiers, Volume 7, Issue 6, November 2026.
Immobilization of β‐1,3‐glucanase enhances enzyme stability and enables continuous wine clarification, achieving significant turbidity reduction and 75%–80% glucan degradation within 24 h. ABSTRACT This work presents an innovative continuous biocatalytic system based on immobilized β‐1,3‐glucanase for white wine clarification.
Nafisat Yakubu, Ilaria Benucci, Claudio Lombardelli, Jessica Pidalà, Marco Esti   +4 more
wiley   +1 more source

Beyond Branching: Unlocking the Catalytic Versatility of Branching Enzymes for the Design of Diverse α-Glucan Structures. [PDF]

Molecules
Essers MKH, Leemhuis H, Bitter JH, van den Broek LAM.   +3 more
europepmc   +1 more source

Microalgae Proteins for Sustainable Food Systems: A Comprehensive Review of Advanced Extraction Technologies, Functional Performance, Bioactivity, and Industrial Translation

Food Frontiers, Volume 7, Issue 6, November 2026.
Microalgae proteins combine high nutritional value with low environmental impact. Advanced extraction technologies, integrated biorefineries, and AI‐driven optimization enhance protein recovery, functionality, and bioactivity, enabling applications in foods, nutraceuticals, feed, and sustainable circular bioeconomy systems.
Shuvojit Roy, Durjoy Das, Md. Hassan Bin Nabi, Animesh Sarkar, Mahabub Alam, Mukta Roy   +5 more
wiley   +1 more source

Effect of the Replacement of Corn (<i>Zea mays</i>) by Chickpea (<i>Cicer arietinum</i>) and Rice (<i>Oryza sativa</i>) in Extruded Snacks on Protein Digestibility, Mineral Bioaccessibility and Estimated Glycemic Index. [PDF]

Life (Basel)
García-Cordero AL, Romero-Castelán E, Fernández-López J, Díaz-Sánchez F, Lorenzo JM, Rodriguez JA, Lucas-González R, Santos EM.   +7 more
europepmc   +1 more source