Safety evaluation of the modification of the food additive enzymatically produced steviol glycosides (E 960c). [PDF]
EFSA Panel on Food Additives and Flavourings (FAF) +30 more
europepmc +1 more source
Effects of Stevia Straw Supplementation on Meat Quality, Nutrient Composition, and Rumen Microbiota in Sheep. [PDF]
Xu C, Ma Y, Li J, Yong T, Hou L, Guo T.
europepmc +1 more source
Genotype-Specific Photosynthetic Plasticity and Leaf Yield of <i>Stevia rebaudiana</i> Under Contrasting Radiation Across Caribbean Environments. [PDF]
Jarma-Orozco A +4 more
europepmc +1 more source
Probiotic Dairy Dessert With Stevia and Sage Mucilage. [PDF]
Garmaroudi MMA +2 more
europepmc +1 more source
Impact of Artemisia argyi and Stevia rebaudiana substrate composition on the nutritional quality, yield and mycelial growth of L. edodes addressing future food challenges. [PDF]
Asdullah HU +7 more
europepmc +1 more source
A Comprehensive Review on Steviol Glycosides: Sources, Properties, Bioactivities, Sensory-Functional Enhancement and Bioproduction Strategies. [PDF]
Jiang L +7 more
europepmc +1 more source
The Potential Application of Prebiotic <i>Stevia rebaudiana</i> in Aquaculture and Animal Feed. [PDF]
Shehata AI +10 more
europepmc +1 more source
Green and Sustainable Synthesis of Silver and Gold Nanoparticles: A Stevia Leaf Extract Approach. [PDF]
Jahangir Chughtai MF +13 more
europepmc +1 more source
In Vitro Regeneration of Stevia rebaudiana Bertoni Using Somaclonal Variation as a Tool for Genetic Diversification. [PDF]
Dyduch-Siemińska M, Gawroński J.
europepmc +1 more source
Intestinal dysbiosis associated with non-nutritive sweeteners intake: an effect without a cause? [PDF]
Marongiu L +4 more
europepmc +1 more source

