Results 71 to 80 of about 4,836 (181)
Response of stevia to herbicides applied post-transplant in the greenhouse
Greenhouse studies were conducted to determine the response of stevia to several herbicide modes of action applied 2 wk after transplanting. At 1 wk after treatment (WAT), stevia was injured 34% to 39% by aciflourfen, metribuzin, and carfentrazone.
Stephen J. Ippolito +6 more
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The chocolate industry is progressively seeking to incorporate novel ingredients in order to satisfy the demand for innovative products. Nevertheless, the modification of formulations in chocolates can result in alterations to their properties.
Kiara Diaz +8 more
doaj +1 more source
To Study About the Stevia and Formulation of Calorie Free Stevia Tea (Mithi Tulsi-Stevia)
Ghodke Monika Babasaheb +1 more
openaire +1 more source
Stevia rebaudiana (Bertoni), a natural zero-calorie sweetener, is approximately 300 times sweeter than sucrose. It holds value in the food industry and pharmaceutical-related sectors.
Nasution Aulia M. T. +7 more
doaj +1 more source
Abstract This research aimed to determine the effect of Stevia accession and the use of maltodextrin concentration on the physicochemical characteristics of Stevia powder extract. The research design used was a Group Randomized Design (GRD) with a 3x3 factorial pattern consisting of 2 (two) factors with 2 (two) replications, so that 18 ...
Hari Hariadi +9 more
openaire +1 more source
Regulation of stevia (Stevia rebaudiana Bertoni) morphogenesis in vitro
Stevija – tai vaistinis augalas plačiai žinomas dėl kaupiamų natūralių nekaloringų saldiklių – steviolio glikozidų. Šio augalo sėklos pasižymi mažu (nuo 10 iki 36,3 %) daigumu, be to, dauginimas sėklomis neužtikrina populiacijos homogeniškumo pagal pageidaujamus požymius.
openaire +1 more source
La empresa Stevia del Sur está dedicada a la producción de hoja de Stevia (morita2) logrando ser reconocidos en el mercado nacional y en el largo plazo exportar gracias a el uso de paquetes tecnológicos innovadores en prácticas orgánicas de agricultura.
Moreno, José Luis, Saavedra, Stephany
openaire +1 more source
Introdution: Oral consumption of Stevia extract increased the antioxidants' level in the body. In this study, the effect of Stevia extract consumption was investigated against neurological and liver complications caused by acute and chronic toxicity of ...
Maryam Setorgi +2 more
doaj
Between Bitterness and Sweetness: How Decaffeination and Sweeteners Shape the Sensory Experience of Espresso Coffee. [PDF]
Cusielo KVC +3 more
europepmc +1 more source
Extended Abstract Introduction and Objective: This study was carried out to investigate the effects of probiotics (lacto-feed) and stevia leaf powder as phytogenic compound in the diet on performance, carcass characteristics, intestinal microbial ...
Shokufe Zahediyan far +2 more
doaj

