Results 81 to 90 of about 4,800 (181)

Cultivo stevia

, 2018
La empresa Stevia del Sur está dedicada a la producción de hoja de Stevia (morita2) logrando ser reconocidos en el mercado nacional y en el largo plazo exportar gracias a el uso de paquetes tecnológicos innovadores en prácticas orgánicas de agricultura.
Moreno, José Luis, Saavedra, Stephany
openaire   +1 more source

Response of stevia to herbicides applied post-transplant in the greenhouse

Weed Technology
Greenhouse studies were conducted to determine the response of stevia to several herbicide modes of action applied 2 wk after transplanting. At 1 wk after treatment (WAT), stevia was injured 34% to 39% by aciflourfen, metribuzin, and carfentrazone.
Stephen J. Ippolito, Katherine M. Jennings, David W. Monks, David L. Jordan, Sushila Chaudhari, Levi D. Moore, Patrick Chang   +6 more
doaj   +1 more source

The Stevias of Bolivia

Contributions from the Gray Herbarium of Harvard University, 1932
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
openaire   +1 more source

Stevia ecosalud

, 2018
Stevia EcoSalud S.A.S. es una empresa originaria de Cali que tiene como objeto la comercialización de Stevia de primera calidad en estado orgánico, distribuidas en una presentación de hojas secas que sirve como endulzante base para otros alimentos.
Cadena Vélez, Juan Manuel, Tulcán Melo, Sofía Sthefany, Gómez Mesa, Francisco Javier   +2 more
openaire   +1 more source

The Effect of Adding Stevia Leaf Powder and Probiotics on Performance, Carcass Characteristics, Intestinal Microbial Population and some Blood Parameters in Japanese quail

پژوهشهای تولیدات دامی
Extended Abstract Introduction and Objective: This study was carried out to investigate the effects of probiotics (lacto-feed) and stevia leaf powder as phytogenic compound in the diet on performance, carcass characteristics, intestinal microbial ...
Shokufe Zahediyan far , Mansour Rezaei, Mohammad Kazemi fard   +2 more
doaj  

Optimization of Gluten-Free and Low-GI Crispy Cookies From Agrowaste Flours Using Nutritional Sweetener and Lecithin: A Qualitative and Functional Assessment. [PDF]

Int J Food Sci
Sutanto TA, Belinda GA, Erawati CM, Dewi ADR, Purwanto MGM.   +4 more
europepmc   +1 more source

Raman Spectroscopic Authentication of Rebaudioside M: Discriminating Natural, Fermentation-Derived, and Enzymatically Bioconverted Stevia Sweeteners. [PDF]

Foods
Pezzotti G, Miyamoto A, Yamashita T, Fujita I, Maeno A, Zhu W, Nakagawa M, Kobayashi T.   +7 more
europepmc   +1 more source

Behavioral and Morphological Effects of Natural Sweeteners on <i>Caenorhabditis elegans</i>. [PDF]

MicroPubl Biol
Patel D, Shults C, Manjarrez JR.
europepmc   +1 more source

Artificial and natural non-nutritive sweeteners drive divergent gut and genetic responses across generations. [PDF]

Front Nutr
Concha Celume F, Pérez-Bravo F, Magne F, Olivares R, Gotteland M.   +4 more
europepmc   +1 more source

The Neural and Perceptual Effects of Stevia During Retronasal Occlusion. [PDF]

Eur J Neurosci
Ko HK, Shi J, Eidenberger T, Shi W, McCabe C.   +4 more
europepmc   +1 more source