Results 101 to 110 of about 5,669 (221)

Science for Education Today. - 2021. - № 5. - С. 142-156

open access: yes, 2021
В работе представлены результаты экспериментальных исследований по оценке противовоспалительного, гипогликемического и гиполипидемического эффекта экстракта листьев Stevia rebaudiana Bertoni.
Семенихина, М. В.   +7 more
core  

Evaluación de métodos de propagación, fertilización nitrogenada y fenología de estevia en condiciones del Valle del Cauca

open access: yesActa Agronómica, 2007
En el Centro Experimental de la Universidad Nacional de Colombia sede Palmira se evaluó el prendimiento de estacas apicales y basales de Stevia rebaudiana en tres sustratos de enraizamiento (carbonilla-arena, carbonilla-compost y arena-compost) y tres ...
Carmen R Bonilla C   +2 more
doaj  

Stevioside synthesis in stevia (stevia rebaudiana bert)

open access: yes, 2010
Stevia rebaudiana Bert. is a subtropical wild plant of Paraguay, that possesses a potent sweetener up to 300 times higher than sucrose and has no calories. The molecules responsible for these characteristics are diterpen glycosides, found in leaves and synthesized at least, at initial states, which use the same pathway of the gibberellic acid in which ...
Jarma Orozco, Alfredo   +2 more
openaire   +1 more source

"Utilización de leche en poklvo stevia (stevia rebaudiana) como endulcorante en la elaboración del manjar de leche de vaca".

open access: yes, 2012
The research was put into effect at the Experimental Farm'''' The Mary State Technical University of Quevedo, the Meat Shop (Lactic), Faculty of Animal Science.
Del valle Moreira, Iván Antonio
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Adsorpsi Senyawa Tanin Dalam Ekstrak Daun Stevia (Stevia rebaudiana) Menggunakan Arang Aktif [PDF]

open access: yes, 2016
Telah dilakukan ekstraksi daun stevia dari tanaman Stevia rebaudiana dengan pelarut etanol 70% pada suhu 70oC selama 3 jam. Metabolit sekunder yang larut dalam etanol dianalisa dengan analisa fitokimia.
WULANDARI, SUCI
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CHEMICAL CHARACTERIZATION OF THE STEVIA REBAUDIANA

open access: yesRevista Peruana de Química e Ingeniería Química, 2009
Aqueous extractions were performed controlling the pH with CaCO3 and Ca(OH)2, using as clarifiers activated coal and activated clays in cold and warm solutions to obtain best results with cold bentonite, warm activated clay and warm activated coal. Analytical results were compared with a commercial sample of stevia.
Bravo A., M.   +7 more
openaire   +1 more source

Glucose, sucrose, and steviol glycoside accumulation in Stevia rebaudiana grown under different photoperiods

open access: yes, 2013
The amount of free glucose and sucrose within the leaves of Stevia rebaudiana has been evaluated under different photoperiods and related to steviol glycoside (SVgly) accumulation. The diurnal dynamics of glucose and sucrose in leaves, internodes, apices,
S. Ceunen, J. M. C. Geuns
core   +1 more source

Ekstrak daun stevia rebaudiana bertoni sebagai antimikroba [PDF]

open access: yes, 2012
Konsumsi gula cenderung meningkat sejalan dengan perkembangan populasi penduduk di dunia. Konsumen berusaha mencari pemanis untuk makanan dan minuman yang tidak menghasilkan kalori agar mereka tetap dapat menikmati rasa manis tanpa takut menjadi gemuk ...
Sutjipto, Monika
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Sweeteners from Pre-Treated Stevia Leaves: Evaluation of The Effect of Extraction Cycles by Semi-Continuous Percolation

open access: yesChemical Engineering Transactions
Stevia rebaudiana could be used to makes to produce nutraceuticals and functional foods instead of sucrose and artificial sweeteners. Due to the nutritional and technological advantages of sucrose, innovative approaches for extracting sweeteners from ...
Jéssica Maria Ferreira Almeida Do Couto   +5 more
doaj  

Stevia (Stevia rebaudiana Bertoni) as a source of bioactive compounds [PDF]

open access: yes, 2017
Cilj ovog rada je prikupljanje aktualnih saznanja o biološki aktivnim spojevima biljke Stevia rebaudiana Bertoni te o njihovoj antioksidacijskoj aktivnosti iz objavljenih znanstvenih publikacija.
Bezuk, Iva
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