Results 41 to 50 of about 15,939 (270)
Molecular Ecology Resources, Volume 25, Issue 8, November 2025.ABSTRACT Arabica coffee (Coffea arabica) dominates global coffee production, accounting for over 60% of the world's coffee trade. The Mundo Novo cultivar, predominantly grown in Yunnan, China, represents a significant germplasm resource. However, the absence of a high‐quality reference genome has hindered comprehensive genetic research and in‐depth ...
Yi Liu +15 more
wiley +1 more source
Penelitian Toksisitas Daun Stevia Rebaudiana Bertonii M Pada Mencit Dan Tikus Putih [PDF]
, 1985 The acute and subchronic toxicity tests were carried out on the aquaous extract of the leaves of Stevia rebaudiana Bertonii M. obtained from the Balai Penelitian Tanaman Obat in Tawamangu, Surakarta, Central Java.
Budiarso, I. T. (Iwan) +2 more
core
Chemistry and analytical techniques for ent-kaurene-glycosides of Stevia rebaudiana Bertoni - A review [PDF]
, 2017 The Stevia genus encompasses about 200 herbs and shrubs species. Stevia rebaudiana, one of the members has gained commercial importance as a natural low calorie sweetener, due to the presence of high con-centration of stevioside and rebaudioside - A (25%
Kumar, Suresh, Kumari, Neena
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Electronic Nanomaterials for Plants: A Review on Current Advances and Future Prospects
Advanced Electronic Materials, Volume 11, Issue 17, October 20, 2025.Global food security faces mounting challenges from climate change and rapid population growth. This review highlights the pivotal role of electronic nanomaterials–including metals, metal oxides, and carbon‐based structures–in enhancing plant photosynthesis, nutrient uptake, and stress resilience. Furthermore, it explores how emerging platforms such as
Ciro Allará +8 more
wiley +1 more source
Stevia water needs calculated from the crop coefficient
Agronomía Mesoamericana, 2017 This study aimed to determine the crop coefficient (Kc) curve for stevia (Stevia rebaudiana Bertoni) in Candelaria, Valle del Cauca, Colombia. The experiment was conducted during the first half of 2015.
Martha Constanza Daza Torres +3 more
doaj +1 more source
A Novel Protocol for Stevia Rebaudiana (Bert.) Regeneration [PDF]
, 2013 Stevia rebaudiana Bertoni has sweet substances (stevioside) in its leaves that are free of calories and their consumption is beneficial for diabetic patients and is also helpful in high blood pressure also.
Ebrahimi, M. (Morteza) +3 more
core +2 more sources
Sustainable Edible Packaging: Advances in Materials, Manufacturing, and Applications
eFood, Volume 6, Issue 5, October 2025.This study explores shelf‐life extension through innovative edible packaging, focusing on nanotechnology and electrospinning for freshness preservation, waste reduction, and sustainability. It highlights the urgent need for biodegradable substitutes to replace harmful nonbiodegradable plastics, emphasizing protein, lipid, and polysaccharide‐based ...
Ayesha Bint‐E‐Zafar +11 more
wiley +1 more source
Molecules, 2021 Stevia rebaudiana is an important medicinal plant that belongs to the Asteraceae family. The leaves of Stevia rebaudiana are a rich source of many health-promoting agents such as polyphenols, flavonoids, and steviol glycoside, which play a key role in ...
Nisar Ahmad +9 more
doaj +1 more source
Future Postharvest and Food, Volume 2, Issue 3, Page 280-294, September 2025.ABSTRACT Valorizing agro by‐products and using underutilized food crops are two important ways to guarantee sustained food and health security in the tropics. Hence, this study was to create a functional breakfast meal using a combination of soy cake (SC), cocoa bean shell (CBS), and germinated fonio millet.
Olusola Samuel Jolayemi +4 more
wiley +1 more source
Effect of stevia leaves (Stevia rebaudiana Bertoni) on diabetes: A systematic review and meta‐analysis of preclinical studies [PDF]
, 2022 Akibul Islam Chowdhury +5 more
openalex +1 more source