Results 191 to 200 of about 42,651 (287)

Prioritization of novel anti-infective stilbene derivatives by combining metabolomic data organization and a stringent 3R-infection model in a knowledge graph. [PDF]

RSC Adv
Kirchhoffer OA, Quirós-Guerrero L, Nitschke J, Nothias LF, Burdet F, Marcourt L, Hanna N, Mehl F, David B, Grondin A, Queiroz EF, Pagni M, Soldati T, Wolfender JL.   +13 more
europepmc   +1 more source

Integrated protein and metabolic engineering enable high-yield biosynthesis of resveratrol derivatives in <i>Yarrowia lipolytica</i>. [PDF]

Synth Syst Biotechnol
Wu Y, Zheng S, Yang Z, Zhang X, Li R, Li A.   +5 more
europepmc   +1 more source

Development of New Red-Fleshed Seedless Table Grapes: In Vitro Insights on Glucose Absorption and Insulin Resistance Biomarkers. [PDF]

Foods
Bautista-Ortín AB, Martínez-Moreno A, Pérez-Mendoza AL, Carrasco-Palazón MJ, Osete-Alcaraz L, Soriano-Romaní L, Díez-Sánchez E, Nieto JA, Soto-Jover S, Gómez-Plaza E.   +9 more
europepmc   +1 more source

Neuroprotective Activity of Oligomeric Stilbenes from Alpha Grape Stems in In Vitro Models of Parkinson's Disease. [PDF]

Int J Mol Sci
Pislyagin EA, Tarbeeva DV, Yurchenko EA, Menchinskaya ES, Gorpenchenko TY, Pokhilo ND, Kalinovskiy AI, Aminin DL, Fedoreyev SA.   +8 more
europepmc   +1 more source

Polyphenolic compounds as protective agents against cisplatin-induced ototoxicity with molecular mechanisms and clinical potential. [PDF]

RSC Med Chem
Wei T, Nie J, Wang D, Wu H, Guan L, Wu J.   +5 more
europepmc   +1 more source

Exploring the Epicarp Potential from Acrocomia aculeata Fruits: Chemical Analysis, Antioxidant and Antimicrobial Activities. [PDF]

Antioxidants (Basel)
Santos FDCV, Martins GR, Luiz SRDS, Oliveira IA, Silva LPD, Silva AJRD, Pereira MD, Lopes RC, Alviano CS, Moreno DSA.   +9 more
europepmc   +1 more source

Dietary supplement based on stilbenes: a focus on gut microbial metabolism by the in vitro simulator M-SHIME®.

Food & Function, 2016
C. Giuliani, M. Marzorati, M. Innocenti, R. Vilchez-Vargas, M. Vital, D. Pieper, T. van de Wiele, N. Mulinacci   +7 more
semanticscholar   +1 more source

Antioxidant Potential of Polyphenolic Compounds, Sources, Extraction, Purification and Characterization Techniques: A Focused Review. [PDF]

Food Sci Nutr
Ahmad Z, Rauf A, Orhan IE, Mubarak MS, Akram Z, Islam MR, Imran M, Edis Z, Kondapavuluri BK, Thangavelu L, Thiruvengadam M.   +10 more
europepmc   +1 more source

Rhubarb as a Potential Component of an Anti-Inflammatory Diet. [PDF]

Foods
Kolodziejczyk-Czepas J, Czepas J.
europepmc   +1 more source

70th Annual Meeting, 1986. Program [PDF]

, 1986
Editors, Academy
core   +2 more sources