Results 101 to 110 of about 46,842 (242)

Exploring the impact of co-fermentation Saccharomyces cerevisiae and Lactobacillus sp. on stingless bee-honey cider fermentation

open access: yesCommunications in Science and Technology, 2023
Stingless bee honey is a nutritious food that contains a variety of vitamins, minerals, enzymes, and antioxidants. It is known to have higher nutritional and medicinal properties compared to honey produced by other bee species.
Junjira Thipraksa   +3 more
doaj   +1 more source

Towards Developing a Marketing Model for Strategic Positioning of Stingless Bee Honey Farming as a Sustainable Income for the Rural Community

open access: yesJournal of agribusiness marketing, 2022
Due to its wide economic applications and low initial costs, stingless bee farming has a high potential to be developed as an economic empowerment program for the low income community in the rural area.
Salina Kassim, S. R. Hussin
semanticscholar   +1 more source

Detection of Peanut Contamination in Wheat Flour Using a Digital Light Processing (DLP) Based Near‐Infrared Spectrometer and Ensemble Machine Learning

open access: yesJournal of Food Process Engineering, Volume 48, Issue 12, December 2025.
This study underscores two key outcomes. First, under controlled laboratory conditions, the handheld DLPNIR spectrometer produced repeatable, low‐noise spectral data characterized by smooth band structures and consistent performance across cross‐validation folds.
Siva Peddareddigari   +2 more
wiley   +1 more source

Stingless bee honey and its potential value: a systematic review

open access: yesFood Research, 2017
Modern science has found that most traditional practice of using stingless bee honey has great potential as an added value in modern medicine and considered to have a higher medicinal value than other bee species.
Yaacob, M.,   +3 more
doaj   +1 more source

Toxicological assessments of agrochemical effects on stingless bees (Apidae, Meliponini)

open access: yesMethodsX, 2020
Bee pollination is crucial for ecosystem maintenance and crop production. The ubiquity of bee pollinators in agricultural landscapes frequently results in their exposure to agrochemicals, which has been associated with their decline.
Lorena L. Botina   +5 more
doaj   +1 more source

Stingless bee further improve apple pollination and production [PDF]

open access: yes, 2014
The use of Africanised honeybee (Apis mellifera scutellata Lepeletier) hives to increase pollination success in apple orchards is a widespread practice.
Blandina Felipe, Viana   +5 more
core   +1 more source

Terpenoid-Induced Feeding Deterrence and Antennal Response of Honey Bees [PDF]

open access: yes, 2020
Multiple interacting stressors negatively affect the survival and productivity of managed honey bee colonies. Pesticides remain a primary concern for beekeepers, as even sublethal exposures can reduce bee immunocompetence, impair navigation, and reduce ...
Anderson, Troy D.   +4 more
core   +1 more source

EVALUATE ANTIOXIDANT ACTIVITY, PHENOLIC CONTENT AND COLOUR OF INDONESIAN STINGLESS BEE HONEY AND STING BEE HONEY CULTIVATED IN INDONESIA

open access: yesAsian Journal of Pharmaceutical and Clinical Research, 2022
Objective: This study's objective was to evaluate the antioxidant activity, phenolic content, and colour of Indonesian stingless and sting bee honey and to assess the correlation between antioxidant, phenolic content, and colour. Methods: The Indonesian
Mahani   +2 more
semanticscholar   +1 more source

Native ants learn how to deal with cues of invasive species: responses to footprints of invasive ants are shaped by experience

open access: yesOikos, Volume 2025, Issue 11, November 2025.
Invasive ants threaten biodiversity worldwide. They may benefit from being novel if native species fail to show appropriate responses to their cues. Cues include chemical footprints (or ‘home‐range markings' in ants) left by all walking insects, which resemble cuticular hydrocarbons (CHCs).
Florian Menzel, Gülsem Kara
wiley   +1 more source

Stingless Bee Honey and Honeybee Honey Characteristics in Relation to Anticancer Potential

open access: yesIIUM Medical Journal Malaysia, 2021
Introduction: The composition of the honey depends on the intrinsic and extrinsic factors, including place of origin, the floral types, the season and the storage conditions. This study compared the anticancer potential, quality, antioxidant and phytochemical between unprocessed stingless bee honey (SBH) and honeybee honey (HBH) from the same ...
Hayati Yusof   +4 more
openaire   +2 more sources

Home - About - Disclaimer - Privacy