Results 81 to 90 of about 353,724 (201)

Climate-Aware and IoT-Enabled Selection of the Most Suitable Stone Fruit Tree Variety. [PDF]

Sensors (Basel), 2021
López-Morales JA, Martínez JA, Caro M, Erena M, Skarmeta AF.   +4 more
europepmc   +1 more source

More Juicy 2010 Oregon Pinot Incoming [PDF]

, 2012
Rusty Gaffney gives an overview of Oregon\u27s Pinot Noir in this article from his Prince of Pinot blog, volume 9, issue 15. Oregon has made a number of important contributions to the success of Pinot Noir, including strict labeling standards ...
Gaffney, William Rusty
core   +1 more source

Agroclimatic Metrics for the Main Stone Fruit Producing Areas in Spain in Current and Future Climate Change Scenarios: Implications From an Adaptive Point of View. [PDF]

Front Plant Sci, 2022
Egea JA, Caro M, García-Brunton J, Gambín J, Egea J, Ruiz D.   +5 more
europepmc   +1 more source

Light Intensity Alters the Behavior of Monilinia spp. in vitro and the Disease Development on Stone Fruit-Pathogen Interaction. [PDF]

Front Plant Sci, 2021
Balsells-Llauradó M, Torres R, Vall-Llaura N, Casals C, Teixidó N, Usall J.   +5 more
europepmc   +1 more source

Revision of the Anastrepha benjamini species group and the A. pallidipennis complex (Diptera: Tephritidae) [PDF]

, 2011
The shape of the facial carina in Altastreplia is discussed. Although taxonomically useful, the protrudent form probably occurs by convergence in different species groups. Two species groups in which the carina is usually produced are revised.
Norrbom, Allen L.
core  

Classification List for Land Use and Livestock Data [PDF]

, 2006
This classification list for land use and livestock data was processed by the EISfOM project in order to provide a structured classification systematic to obtain comparable data and enable the exchange of data between national and Eurostat databases.
Rippin, Markus
core  

Cryptochrome-mediated blue light regulates cell lignification via PbbHLH195 activation of the PbNSC in pear fruits

Molecular Horticulture
The presence of stone cells in pear fruit, caused by lignified secondary cell walls (SCWs), leads to a grainy texture in the fruit flesh, thereby compromising its overall quality.
Qi Wang, Xinyi Wu, Mei Ren, Fanghang Zhang, Yang Zhang, Yueyang Wang, Wen Li, Zhihua Xie, Kaijie Qi, Shaoling Zhang, Katsuhiro Shiratake, Yingying Niu, Shutian Tao   +12 more
doaj   +1 more source

The Sugar-Acid-Aroma Balance: Integrating the Key Components of Fruit Quality and Their Implications in Stone Fruit Breeding

Horticulturae
Improving fruit quality is one of the most critical core tasks in fruit tree breeding. However, the complexity of the constituent factors of fruit quality and their interrelationships, the significant influence of environmental factors on quality, and ...
Muhammad Muzammal Aslam, Wenjian Yu, Fengchao Jiang, Junhuan Zhang, Li Yang, Meiling Zhang, Haoyuan Sun   +6 more
doaj   +1 more source

Organic Fruit Production in Europe [PDF]

, 2002
PART I: SHORT HISTORY OF ORGANIC FARMING The organic fruit production in Europe is not only a matter of statistics, regulations and tables but also has a meaningful historical background.
Weibel, Franco
core  

ASSESSMENT OF PHYSICAL AND CHEMICAL CHARACTERISTICS OF SWEET CHERRY FRUITS: A COMPARATIVE ANALYSIS OF SIX DISTINCT CULTIVARS

Agricultura
Sweet cherry (Prunus avium L.) is a member of the Rosaceae family and is valued for its distinctive flavoured fruits and significant nutritional and medicinal properties.
Ioana-Florina Hulujan, Orsolya Borsai, Viorel Mitre, Constantin Toader, Maria-Evelina Bordean, Alexandru-Daniel Costin, Mirela Irina Cordea   +6 more
doaj   +1 more source