Results 31 to 40 of about 993,961 (377)
Journal of British Surgery, 1973 Abstract Three cases of ‘fruit-stone ileus’ are reported in which ingested plum stones were obstructed in their progress through the bowel by other disease. Over the succeeding months or years the stones enlarged and then began to cause symptoms. Radiological aids to diagnosis are discussed together with the surgical treatment.
P C, Weaver, D H, Trapnell
openaire +2 more sources
British Educational Research Journal, EarlyView., 2023 Abstract Children's relationship with time in preschools is an under‐researched area. Young children rarely know how to measure time using a clock, but their experiences of time may contribute to understanding children's well‐being and debates about quality in preschools.
Kristín Dýrfjörð +3 more
wiley +1 more source
Horticultural Plant Journal, 2021 Stone cells have been described to substantially influence pear fruit quality, as lignin and cellulose are the main components of stone cells. However, there are limited studies on the relationship between the variation and molecular basis of stone cells,
Jiaying Zhang +9 more
doaj +1 more source
The Correlation between Cellular Features and Gene Expression in ‘Korla’ Fragrant Pear
HortScience, 2019 ‘Korla’ fragrant pear (Pyrus sinkiangensis T.T. Yu) variety has shown severe coarse skin in recent years. The intrinsic quality of its coarse fruit shows an increase in the number of stone cells and poor taste.
Wen-hui Li +3 more
doaj +1 more source
Scientific Reports, 2021 Korla pear (Pyrus sinkiangensis Yü) is a landrace selected from a hybrid pear species in the Xinjiang Autonomous Region in China. In recent years, pericarp roughening has been one of the major factors that adversely affects fruit quality.
Aisajan Mamat +5 more
doaj +1 more source
Revista de la Facultad de Ciencias Agrarias, 2022 The presence of the “pear thrips” Taeniothrips inconsequens has been cited in Argentina in 1921 by Teresa Joan. This has affected exports of fruit tree propagation materials.
Carlos Manuel de Borbón +1 more
doaj +1 more source
PbCSE1 promotes lignification during stone cell development in pear (Pyrus bretschneideri) fruit
Scientific Reports, 2021 Pear [Pyrus bretschneideri cv. Dangshan Su] fruit quality is not always satisfactory owing to the presence of stone cells, and lignin is the main component of stone cells in pear fruits.
Jiahui Xu +7 more
doaj +1 more source
Genes, 2022 Stone (hardened endocarp) has a very important role in the continuity of plant life. Nature has gifted plants with various seed protection and dispersal strategies. Stone-fruit-bearing species have evolved a unique adaptation in which the seed is encased
Muhammad Khalil Ullah Khan +4 more
semanticscholar +1 more source
Recent advances in application of edible coatings for temperate fresh/fresh-cut fruits: a review [PDF]
Journal of Horticulture and Postharvest ResearchPurpose: Temperate fruits not only provide essential nutrients but also contribute to the diversity and sustainability of horticultural production systems worldwide. The total production of fruits, increased during the past twenty years.
Farid Moradinezhad, Nida Firdous
doaj +1 more source
Toxicity and residual activity of spinetoram to neonate larvae of Grapholita molesta (Busck) and Cydia pomonella (L.) (Lepidoptera: Tortricidae): Semi-field and laboratory trials [PDF]
, 2016 Spinetoram is a fermentation insecticide, derived from the actinomycete Saccharopolyspora spinosa. It works by disrupting the GABA-gated chloride channels and by causing persistent activation of insect nicotinic acetylcholine receptors.
Avilla Hernández, Jesús +4 more
core +2 more sources