Results 61 to 70 of about 740,816 (290)
, 1987 AG-FS-1125 Reviewed 1987Hertz, Leonard B.. (1987). Growing Stone Fruits.
Hertz, Leonard B.
core
Connecting Thoughts and Actions: A Managerial Process Model on Circular Business Model Innovation
Business Strategy and the Environment, EarlyView.ABSTRACT Addressing environmental grand challenges such as resource scarcity requires circular business model innovation (CBMI) that enables firms to efficiently close and slow resource cycles through novel activity systems. Drawing on a grounded theory approach based on 59 in‐depth interviews with top managers from Swiss SMEs, we developed a process ...
Fabian Takacs, Karolin Frankenberger
wiley +1 more source
Rootstocks for Florida Stone Fruit
EDIS, 2012 Rootstocks have been used in many tree fruit systems to provide growth advantages or pest or disease resistance without affecting productivity and fruit quality. In Florida, stone fruit are grown on rootstocks that specifically provide pest resistance to the peach root-knot nematode.
Mercy Olmstead +2 more
openaire +5 more sources
Effects of pollination cultivars on fruit quality of Yuluxiang pear [PDF]
Guoshu xuebao[Objective] The study aimed to investigate the effects of different pollination cultivars on the fruit quality of Yuluxiang pear (Pyrus bretschneideri Rehder) and identify suitable pollinizers for cultivation.
XU Lishan +7 more
doaj +1 more source
Clathrate hydrate crystallization
The Canadian Journal of Chemical Engineering, EarlyView.Abstract Clathrate hydrate crystallization has been an area of interest to chemical engineers from the point of view of crystal structure, thermophysical properties, phase equilibria, kinetics, industrial applications, and environmental (climate change) implications.
Peter Englezos
wiley +1 more source
Letter: T.H. Stone to Ida M. Tarbell, February 12, 1896
, 1896 Handwritten letter, 2 ...
Stone, T.H.
core
Cytoskeleton, EarlyView.ABSTRACT Cooperativity between cytoskeletal proteins is crucial for spatiotemporal coordination in biological processes, like oogenesis. In mammalian and Drosophila oogenesis, proper assembly and function of actin networks require coordination between actin assembly factors Spire and formins, as well as actin‐associated proteins like myosins and Rab ...
Joseph Y. Ong +7 more
wiley +1 more source
, 1952 Shot hole of stone fruits caused by the fungus Clasterposporium carpel s philum occurs yearly and is more difficult to control than Leaf Curl. It is often particularly damaging on early almonds, peaches, plums and apricots which come into growth in late ...
Cass Smith, W P
core +2 more sources
Food Bioengineering, EarlyView.Fermentation enhances nutritional & techno‐functional properties of plant protein. Three distinct stages of fermentation impact on different aspects of plant protein. Fermentation induces flavors modulation through new organic compounds formation. Plant protein fermentation improves their utility in food applications.
Disha +3 more
wiley +1 more source
Frontiers in Genetics, 2018 Stone cells content and size are the key factors determining the internal quality of the pear fruit. Synthesis of lignin and thickening of secondary cell wall are the keys to the development of stone cells. The polymerization of monolignols and secondary
Xi Cheng +10 more
doaj +1 more source