Results 71 to 80 of about 15,585 (191)

Inhibition of Mineralization of Urinary Stone Forming Minerals by Some Hills Area Fruit Juice

E-Journal of Chemistry, 2004
Some hills area fruit, viz., star fruit, butter fruit, seetha fruit, and watermelon have been investigated as inhibitors in the mineralization of urinary stone forming minerals, viz., calcium phosphate, oxalate and carbonate.
N. A. Mohamed Farook, G. A. Seyed Dameem, N. M. I. Alhaji, R. Sathiya, J. Muniyandi, S. Sangeetha, J. Muniyandi.   +6 more
doaj   +1 more source

Contribution of skin and stone to texture measurements of spherical model fruits [PDF]

, 2017
Fruits are composite materials often surrounded by a skin and sometimes containing rigid stones (pits). To understand the contribution of skin and stone to the overall texture of the fruit, model fruits were constructed from molded gelatin spheres, with ...
Andrew J. Rosenthal, Lacresse, Alice, Alice Lacresse, Emmy Voyer, Rosenthal, Andrew J., Voyer, Emmy   +5 more
core   +1 more source

New French Stone Fruit Rootstocks

Journal of the American Pomological Society, 1987
International ...
openaire   +2 more sources

Hyperspectral Imaging for Peach Ripening Assessment

, 2010
The present research is focused on the application of artificial vision to peach ripening assessment, avoiding multiplicative and additive effect. Original images were acquired with a hyperspectral camera.
Diezma Iglesias, Belen, Roger, Jean-Michel, Lleó García, Lourdes, Herrero Langreo, Ana   +3 more
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An Overview of Bacterial Canker in Stone Fruits Caused by Different Pseudomonads: Pseudomonas syringae Species Complex and Related Species

Agriculture
Bacterial canker caused by different phytopathogenic pseudomonads continues to be a significant issue in stone fruit production worldwide, affecting all major fruit-growing regions.
Renata Iličić, Marco Scortichini, Tatjana Popović Milovanović   +2 more
doaj   +1 more source

Characterization and genetic diversity of causal agent of stone fruit bacterial canker Pseudomonas cerasi, a new pathogen of cherry

, 2016
Based on phenotypic tests, 49 out of 168 isolates of Pseudomonas syringae obtained from various organs of diseased tissue originating from various regions in Poland, were identified as P. syringae pv.
Pothier, Joël F, Pothier, Joël F., Sobiczewski, Piotr, Puławska, Joanna, Kałużna, Monika, Willems, Anne, Ruinelli, Michela   +6 more
core   +1 more source

The maker not the tool: The cognitive significance of great ape manual skills

, 2010
Tool-use by chimpanzees has attracted disproportionate attention among primatologists, because of an understandable wish to understand the evolutionary origins of hominin tool use.
Byrne, RW
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Genus Monilinia on Pome and Stone Fruit Species [PDF]

Pesticidi i Fitomedicina, 2012
Different species of the genus Monilinia are common plant pathogens that endangerpome and stone fruit production worldwide. In Serbia, two species of this genus are widelydistributed – M. laxa and M. fructigena, while M.
Jovana Hrustić, Milica Mihajlović, MIla Grahovac, Goran Delibašći, Aleksandra Bulajić, Branka Krstić, Brankica Tanović   +6 more
doaj  

Demand Elasticities for Fresh Fruit at the Retail Level

The obesity epidemic in the US and elsewhere has re-doubled efforts to understand determinants of the quality of consumers' diets. Part of the discussion has centered on the potential of "fat taxes" and/or the subsidization of the purchase of fresh ...
Eales, James S., Durham, Catherine A.
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SP277-H-Brown Rot of Stone Fruits

, 1999
Brown rot, caused by the fungus Monilinia fructicola, is the most common and destructive disease of stone fruits in Tennessee. Brown rot occurs on peaches, plums, nectarines, cherries and apricots.
The University of Tennessee Agricultural Extension Service
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