Results 1 to 10 of about 12,810,308 (309)

Effect of storage condition on the physico-chemical properties of corn–wheat starch/zein edible bilayer films [PDF]

open access: yesRoyal Society Open Science, 2020
The functional properties of biopolymer-based film packaging materials are susceptible to external storage conditions. The effects of different storage temperature, relative humidity (RH) and duration on the apparent form, barrier properties, mechanical ...
Chen Chen   +5 more
doaj   +1 more source

Identification of storage conditions stabilizing extracellular vesicles preparations

open access: yesJournal of Extracellular Vesicles, 2022
Extracellular vesicles (EVs) play a key role in many physiological and pathophysiological processes and hold great potential for therapeutic and diagnostic use.
A. Görgens   +20 more
semanticscholar   +1 more source

Effect of Temperature and Time on Oxygen Consumption by Olive Fruit: Empirical Study and Simulation in a Non-Ventilated Container

open access: yesFermentation, 2021
Fermentation processes within olive fruit jeopardize the quality of the extracted oil. Aeration, temperature, and time play a crucial role in attaining the critical threshold at which an aerobic respiration shifts towards anaerobic.
Eddy Plasquy   +4 more
doaj   +1 more source

The Effect of Cryoprotectants and Storage Conditions on the Transfection Efficiency, Stability, and Safety of Lipid‐Based Nanoparticles for mRNA and DNA Delivery

open access: yesAdvanced Healthcare Materials, 2023
Lipid‐based nanoparticles have recently shown great promise, establishing themselves as the gold standard in delivering novel RNA therapeutics. However, research on the effects of storage on their efficacy, safety, and stability is still lacking. Herein,
K. Kafetzis   +10 more
semanticscholar   +1 more source

Effect of Storage Conditions on the Stability of Polyphenols of Apple and Strawberry Purees Produced at Industrial Scale by Different Processing Techniques

open access: yesJournal of Agricultural and Food Chemistry, 2023
During a food product’s life, storage conditions affect its composition of nutrients, bioactive compounds, and sensory attributes. In this research, strawberry and apple purees were selected as a model to examine how the storage of various purees ...
Gabriela L Salazar-Orbea   +6 more
semanticscholar   +1 more source

Impact of Storage Conditions on EV Integrity/Surface Markers and Cargos

open access: yesLife, 2022
Extracellular vesicles (EVs) are small biological particles released into biofluids by every cell. Based on their size, they are classified into small EVs (
Ayyanar Sivanantham, Yang Jin
semanticscholar   +1 more source

Preservation of small extracellular vesicles for functional analysis and therapeutic applications: a comparative evaluation of storage conditions

open access: yesDrug Delivery, 2021
Extracellular vesicles (EVs) are nanovesicles involved in multiple biological functions. Small EVs (sEVs) are emerging as therapeutics and drug delivery systems for their contents, natural carrier properties, and nanoscale size.
Junyong Wu   +4 more
semanticscholar   +1 more source

Fingerprinting diverse nanoporous materials for optimal hydrogen storage conditions using meta-learning

open access: yesScience Advances, 2021
A meta-learning model predicts the optimal hydrogen storage conditions and selects from a diverse set of nanoporous materials. Adsorptive hydrogen storage is a desirable technology for fuel cell vehicles, and efficiently identifying the optimal storage ...
Yangzesheng Sun   +10 more
semanticscholar   +1 more source

Comparative Fatty Acid Compositional Profiles of Rhodotorula toruloides Haploid and Diploid Strains under Various Storage Conditions

open access: yesFermentation, 2022
Microbial-based fatty acids (FAs), biofuels and oleochemicals are potential alternatives to fossil fuels and other non-renewable resources. Rhodotorula toruloides (formerly Rhodosporidium toruloides) is a basidiomycetous oleaginous yeast, and cells of ...
Yue Zhang   +5 more
doaj   +1 more source

Real-Time Monitoring the Effects of Storage Conditions on Volatile Compounds and Quality Indexes of Halal-Certified Kimchi during Distribution Using Electronic Nose

open access: yesFoods, 2022
The food logistics system is an essential sector for maintaining and monitoring the safety and quality of food products and becoming more crucial, especially during and after the pandemic of COVID-19.
Andri Jaya Laksana   +4 more
doaj   +1 more source

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