Results 121 to 130 of about 2,263,488 (304)
FoodsThe aim of this study was to investigate the possible effects of phosphorylation and ubiquitination on the degradation of myofibrillar proteins in mutton with different tenderness.
Xinran Zhao +7 more
doaj +1 more source
Drinking Water Quality Deterioration in Households of Students with High Illness Absenteeism [PDF]
, 2011 Objective: School and household lacked safe drinking water and thus school absenteeism rates were high among students with poor water quality. So we assessed fecal contamination of drinking water in households of students with high illness absenteeism ...
Bhadange, DG, Shirsat, SD, Tambekar, DH
core
Molecular Oncology, EarlyView.Meta‐transcriptome analysis identified FGF19 as a peptide enteroendocrine hormone associated with colorectal cancer prognosis. In vivo xenograft models showed release of FGF19 into the blood at levels that correlated with tumor volumes. Tumoral‐FGF19 altered murine liver metabolism through FGFR4, thereby reducing bile acid synthesis and increasing ...
Jordan M. Beardsley +5 more
wiley +1 more source
DIA-based quantitative proteomic analysis on porcine meat quality at different chilling rates
Food Science and Human WellnessThe objective of this study was to evaluate the effects of chilling rate on porcine meat quality from the perspective of proteome using data independent acquisition (DIA)-based quantitative proteomic strategy. M.
Yuqiang Bai +7 more
doaj +1 more source
Comparing instance-averaging with instance-saving learning algorithms [PDF]
, 1988 The goal of our research is to understand the power and appropriateness of instance-based representations and their associated acquisition methods. This paper concerns two methods for reducing storage requirements for instance-based learning algorithms ...
Aha, David W., Kibler, Dennis
core
Molecular Oncology, EarlyView.This work identified serum proteins associated with pancreatic epithelial neoplasms (PanINs) and early‐stage PDAC. Proteomics screens assessed genetically engineered mice with abundant PanINs, KPC mice (Lox‐STOP‐Lox‐KrasG12D/+ Lox‐STOP‐Lox‐Trp53R172H/+ Pdx1‐Cre) before PDAC development and also early‐stage PDAC patients (n = 31), compared to benign ...
Hannah Mearns +10 more
wiley +1 more source
Effects of Pyruvate Kinase Phosphorylation and Acetylation on Its Activity and Structure
Shipin gongye ke-jiPyruvate kinase is one of the important glycolytic enzymes that affects the rate of postmortem muscle glycolysis and then regulates meat quality.
Xiaolan HUANG +7 more
doaj +1 more source
Molecular Oncology, EarlyView.Aldehyde dehydrogenase 1A1 (ALDH1A1) is a cancer stem cell marker in several malignancies. We established a novel epithelial cell line from rectal adenocarcinoma with unique overexpression of this enzyme. Genetic attenuation of ALDH1A1 led to increased invasive capacity and metastatic potential, the inhibition of proliferation activity, and ultimately ...
Martina Poturnajova +25 more
wiley +1 more source
Molecular Oncology, EarlyView.Tumors contain diverse cellular states whose behavior is shaped by context‐dependent gene coordination. By comparing gene–gene relationships across biological contexts, we identify adaptive transcriptional modules that reorganize into distinct vulnerability axes.
Brian Nelson +9 more
wiley +1 more source
FoodsDendrobium officinale (DO) is a traditional medicinal and edible plant whose polysaccharides help modulate gastrointestinal and metabolic functions. Fresh DO is commonly processed into “Fengdou” to prolong shelf life, but the effects of this processing ...
Tingting Ding +10 more
doaj +1 more source