Effect of the intake of carotenoids and tocopherols on the deposition in the suckling lamb
Lutein
Blanco Alibés, Mireia +3 more
openaire +2 more sources
Comparative evaluation of weaning and feeding strategies in lamb production: effects on carcass and meat characteristics. [PDF]
Şahinler Z, Güngör ÖF, Demir Y.
europepmc +1 more source
Effects of Fermentation and Enzymatic Hydrolysis of Cottonseed Protein on Rumen Fermentation Characteristics, Intestinal Barrier Function, and Hepatic Metabolism in Suckling Lambs. [PDF]
Niu W +5 more
europepmc +1 more source
Effects of strategic anthelmintic treatments on the milk production of dairy sheep naturally infected by gastrointestinal strongyles [PDF]
CRINGOLI, G +7 more
core +1 more source
Long-term reproductive, growth, and carcass performance of Morkaraman, Awassi, and Tuj sheep in semi-arid extensive systems. [PDF]
Turkyilmaz D.
europepmc +1 more source
Development and Validation of an LC-MS/MS Method for the Determination of <i>Alternaria</i> Mycotoxins in Hepatic Tissue. [PDF]
García-Nicolás M +3 more
europepmc +1 more source

