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Consumer Acceptability of Intramuscular Fat

Food Science of Animal Resources, 2016
Fat in meat greatly improves eating quality, yet many consumers avoid visible fat, mainly because of health concerns. Generations of consumers, especially in the English-speaking world, have been convinced by health authorities that animal fat ...
Damian Frank, Seon-Tea Joo, Robyn Warner
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Dietary calcium supplementation promotes the accumulation of intramuscular fat [PDF]

Journal of Animal Science and Biotechnology, 2021
Background In the livestock industry, intramuscular fat content is a key factor affecting meat quality. Many studies have shown that dietary calcium supplementation is closely related to lipid metabolism.
Zhiwang Zhang, Tingli Pan, Yu Sun, Siqi Liu, Ziyi Song, Haojie Zhang, Yixing Li, Lei Zhou   +7 more
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Integrated Transcriptomic and Proteomic Analysis Associated with Knockdown and Overexpression Studies Revealed ECHDC1 as a Regulator of Intramuscular Fat Deposition in Cattle [PDF]

Animals
Intramuscular fat (IMF) content is a critical determinant of beef quality and is regulated by various factors. However, the molecular mechanisms underlying IMF deposition in cattle remain poorly understood, particularly with regard to multi-omics ...
Ruiying He, Li Liu, Xianya Kong, Nanfei Wang, Jianbing Tan, Zhangqing Wu, Linsen Zan, Wucai Yang   +7 more
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Rumen microbiota–host interactions regulate intramuscular fat deposition in cattle via the alpha-linolenic acid–fatty acid β-oxidation/L-carnitine–MPO axis [PDF]

Microbiome
Background Beef, known for its high protein, low fat, and rich amino acid content, is a premium source of nutrition compared to other meats. As living standards improve, higher demands are being placed on beef quality, which is closely related to ...
Wen-Tao Zhang, Miao-Li Wang, Chen-Yang Liu, Chuang Li, Xiao-Ping He, Hong-Bao Wang, Lin-Sen Zan, Gong Cheng   +7 more
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Genome-Wide Association Study of Abdominal and Intramuscular Fat Deposition Traits in Huainan Yellow-Feathered Chickens [PDF]

Animals
The Huainan yellow-feathered chicken is a prized local breed known for its high-quality meat. However, excessive abdominal fat deposition adversely affects feed efficiency and carcass quality.
Zichun Dai, Yaxin Li, Jie Liu, Rong Chen, Huanxi Zhu, Mingming Lei   +5 more
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Molecular mechanism of nano-vitamin A-mediated regulation of intramuscular fat deposition involving noncoding RNAs in pigs [PDF]

BMC Genomics
Background Intramuscular fat content is a key factor influencing pork quality. Previous studies by our group found that intramuscular injection of Nano VA into newborn piglets significantly increased Intramuscular fat content and improved pork quality ...
Meng Li, Wenrun Cai, Ruotong Li, Wenye Zhao, Jiaxin Zhang, Xiaoyin Rong, Ting Zhang, Yang Yang, Bugao Li, Xiaohong Guo   +9 more
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Differential regulation of intramuscular fat and abdominal fat deposition in chickens [PDF]

BMC Genomics, 2022
Abstract Background Chicken intramuscular fat (IMF) content is closely related to meat quality and performance, such as tenderness and flavor. Abdominal fat (AF) in chickens is one of the main waste products at slaughter. Excessive AF reduces feed efficiency and carcass quality.
Na Luo, Jingting Shu, Xiaoya Yuan, Yuxi Jin, Huanxian Cui, Guiping Zhao, Jie Wen   +6 more
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Fat necrosis: a neglected side effect of intramuscular injections. [PDF]

Clinical Case Reports, 2022
Fat necrosis (FN) is an uncommon etiology of panniculitis. It is mainly caused by trauma and may be associated to other conditions such as pancreatic disease. We report an interesting case of subcutaneous FN caused by intramuscular injections of cefazolin and meglumine antimoniate in a 38-year-old female patient.
Kouki Chaima, Amouri Mariem, Bahloul Emna, Charfi Slim, Hammemi Fatma, Boudawara Tahya, Turki Hamida   +6 more
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Comparative Transcriptomic Profiles of Differentiated Adipocytes Provide Insights into Adipogenesis Mechanisms of Subcutaneous and Intramuscular Fat Tissues in Pigs

Cells, 2022
Subcutaneous fat thickness and intramuscular fat content are closely related to meat production and quality in the pig industry. Adipogenesis in adipocytes from subcutaneous and intramuscular fat tissues involves different genes and regulatory mechanisms.
Pan Zhang, Bo Zhang, Peng Shang, Yu Fu, Ruixue Nie, Yangzom Chamba, Hao Zhang   +6 more
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Effects of vitamin A on intramuscular fat development in beef cattle: A meta-analysis

Frontiers in Veterinary Science, 2023
Vitamin A, a fat-soluble vitamin, is the basic substance required to maintain healthy vision and the main physiological functions of cattle. The results from previous studies regarding the effect of vitamin A on intramuscular fat varied.
Wei Li, Fang Wang, Fang Sun, Yongli Qu, Chunhai Liu, Yongsheng Han, Hongbao Wang, Botao Jiang, Peng Zhong, Jiahui Wang, Xueying Song, Meng Huang, Deli Ding   +12 more
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