Results 31 to 40 of about 1,738 (176)
The aim of the research was to evaluate the productive and reproductive performances of ewes as a function of the supplementation offered to suckling lambs. The lambs were divided into two experimental treatments.
K. L. S. M. Ferelli +14 more
doaj +1 more source
GROWTH CHARACTERISTICS AND SURVIVAL RATE OF PUREBRED AND CROSSBRED LAMBS UNDER UNLIMITED SUCKLING REGIME [PDF]
Seventy purebred and crossbred lambs were used in this study to investigate the effect of some factors affecting growth traits, daily gains and survival rates of lambs under unlimited suckling regime.
M. ABD-ALLAH
doaj +1 more source
Effect of the dam’s feeding regimen on the meat quality of light suckling lambs
In order to verify the effect of the introduction of concentrates without GMO risk and at low aflatoxin risk in the diet of grazing milk ewes on the quanti-qualitative production of meat of their milk-fed light lambs, two trials were carried out - in ...
G. Molle +4 more
doaj +1 more source
An Economic and Environmental Analysis of Virtual Fencing for Precision Grazing
ABSTRACT The UK grazing livestock sector is challenged by declining farm profitability and stringent environmental policy. Innovative technologies such as virtual fencing could enable a balanced economic and environmental performance of beef production. Virtual fencing is a livestock management tool relying on invisible boundaries perceived as auditory,
Elias Maritan +4 more
wiley +1 more source
Prenatal ursodeoxycholic acid (UDCA) and probiotic supplementation, administered alone or combined, modulate colostrum quality and neonatal immunity in ewes. Combined UDCA + PRO most consistently increases colostral IgG, enhances neonatal IgG levels, and improves lamb survival.
M. Burak Ates +2 more
wiley +1 more source
Effect of farming system on meat traits of native Massese suckling lamb
Growth performance and meat quality traits of 24 Massese suckling lambs reared up to 69 days of age in different farming systems were evaluated. Three groups were considered: stall (S) reared indoors and fed concentrate and hay; pasture (P) reared ...
Silvia Parrini +7 more
doaj +1 more source
Adding probiotics to calf milk significantly improved growth, resulting in higher final body weight and daily weight gain compared to the control group. Probiotics, particularly Bacillus subtilis, enhanced fecal consistency scores, nutrient digestibility, and skeletal development.
Mostafa Hosseinabadi +5 more
wiley +1 more source
Density‐dependent habitat selection in plains bison
Using GPS collar data, we tested whether habitat selection of plains bison in Grasslands National Park, Canada, was density dependent. Bison selected for areas of high vegetation productivity far from human activity when population density was low and increased use of lower productivity habitat closer to disturbance as density increased.
Michelle L. Sawatzky +3 more
wiley +1 more source
This study establishes reference intervals for Schirmer tear test (STT) and intraocular pressure (IOP) in healthy Hamdani crossbred sheep. STT values were lower and IOP values higher than previously reported, highlighting the importance of breed‐specific reference ranges in clinical ophthalmic evaluation.
Kadir Sulu +5 more
wiley +1 more source
Early insulin release following suckling in neonatal lambs and rabbits [PDF]
Developmental changes in the plasma insulin response to milk ingestion have been determined in neonatal lambs fed by bottle and in naturally suckled infant rabbits. In lambs at 4 days of age and older plasma insulin increased within 5 min of suckling and declined again before increasing to a second peak 60 to 120 min after the feed.
R J, Porter, J M, Bassett
openaire +2 more sources

