Results 31 to 40 of about 128,599 (209)

Reproductive response of Pelibuey sheep to the application of recombinant bovine somatotropin and a metabolic restorative preparation [PDF]

open access: yesPesquisa Agropecuária Brasileira, 2018
: The objective of this work was to evaluate the effect of recombinant bovine somatotropin (rBST) and of the metabolic restorative preparation Metabolase (MR) on the reestablishment of the post-partum ovarian activity of Pelibuey sheep. Ninety-four ewes,
Silvia Fraire-Cordero   +4 more
doaj   +1 more source

The heavy suckling lamb of Sarda dairy sheep and its crossbreed with Dorper rams: Performance, meat quality and consumer perceptions [PDF]

open access: yes, 2023
The increase of meat production in dairy sheep farms, has been evaluated by the extension of the suckling period from the traditional 28 days to 75 days to obtain a new product, the heavy suckling lamb.
Nudda A.   +5 more
core   +1 more source

A comparative study of fatty acid profiles of fat in commercial Spanish suckling kids and lambs

open access: yesSpanish Journal of Agricultural Research, 2014
Fatty acid profiles are a major contributor to meat quality in small ruminants. Nevertheless, while fatty acid profiles from suckling lambs have been extensively studied they are virtually unknown in suckling kids.
Alberto Horcada   +5 more
doaj   +1 more source

Productive and Reproductive Efficiency of Ewes Kept on Tropical Pastures as a Function of the Suckling Lamb Treatments

open access: yesTropical Animal Science Journal, 2023
The aim of the research was to evaluate the productive and reproductive performances of ewes as a function of the supplementation offered to suckling lambs. The lambs were divided into two experimental treatments.
K. L. S. M. Ferelli   +14 more
doaj   +1 more source

GROWTH CHARACTERISTICS AND SURVIVAL RATE OF PUREBRED AND CROSSBRED LAMBS UNDER UNLIMITED SUCKLING REGIME [PDF]

open access: yesAssiut Veterinary Medical Journal, 2012
Seventy purebred and crossbred lambs were used in this study to investigate the effect of some factors affecting growth traits, daily gains and survival rates of lambs under unlimited suckling regime.
M. ABD-ALLAH
doaj   +1 more source

Effects of Artificial Versus Natural Calf‐Rearing on Dam Milk Production Parameters and Lactation Curves in a Pasture‐Based, Once‐a‐Day Milking System

open access: yesNew Zealand Journal of Agricultural Research, Volume 69, Issue 5, October 2026.
Rearing dairy calves on cows is an alternative rearing system gaining interest worldwide as a means to improve the growth rate and welfare of calves. However, there is limited research examining the effect on milk yield and composition in lactating dairy cows.
Himal Dhanushe   +4 more
wiley   +1 more source

Ewe-lamb bonding behaviours at birth are affected by maternal undernutrition in pregnancy [PDF]

open access: yes, 2003
Maternal undernutrition in pregnancy results in low birth-weights and impaired postnatal survival in sheep. Largely anecdotal evidence suggests that the expression of appropriate maternal and neonate behaviours may also be disrupted by undernutrition. In
Dwyer, CM; id_orcid   +5 more
core   +1 more source

Effect of the dam’s feeding regimen on the meat quality of light suckling lambs

open access: yesItalian Journal of Animal Science, 2010
In order to verify the effect of the introduction of concentrates without GMO risk and at low aflatoxin risk in the diet of grazing milk ewes on the quanti-qualitative production of meat of their milk-fed light lambs, two trials were carried out - in ...
G. Molle   +4 more
doaj   +1 more source

Modulation of Early‐Life Calf Gut Microbiota by Bacteriocin‐Producing Lactiplantibacillus pentosus AA86 and Pediococcus pentosaceus AA94

open access: yesMicrobiologyOpen, Volume 15, Issue 5, October 2026.
Early‐life supplementation with bacteriocin‐producing LAB selectively modulated calf gut microbiota development. Overall microbial diversity remained unchanged, while LAB‐fed calves showed treatment‐associated shifts in Firmicutes and Bacteroidetes.
Adewale A. Adetoye   +4 more
wiley   +1 more source

Effect of farming system on meat traits of native Massese suckling lamb

open access: yesItalian Journal of Animal Science, 2021
Growth performance and meat quality traits of 24 Massese suckling lambs reared up to 69 days of age in different farming systems were evaluated. Three groups were considered: stall (S) reared indoors and fed concentrate and hay; pasture (P) reared ...
Silvia Parrini   +7 more
doaj   +1 more source

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