Results 101 to 110 of about 61,925 (197)

Production characterictics of chios x akkaraman (f₁ and b₁) crossbred lambs. i. growth, survival ability and body measures [PDF]

Eurasian Journal of Veterinary Sciences
The aim of this study was to investigate (he growth, survival ability and body measurements of Chios x Akkaraman (F1) and Chios x (Chios x Akkaraman) B1 crossbred lambs.
Fikret Esen, Orhan Özbey
doaj  

Effect of additional oat supplementation in forage based feeding during gestation and lactation periods on ewe body condition, performance, blood glycose and β-hydroxybutyrate concentration in organic farm

Agraarteadus, 2019
The aim of this study was to estimate the feeding strategies of pregnant and lactating ewes fed only silage/hay or supplemented with concentrates (oat) on the ewe body condition score (BCS), production of ewes (lambs born per ewe lambed (LB), lambs born ...
Peep Piirsalu, Tanel Kaart, Jaak Samarütel, Silvi Tölp, Aire Ilves, Hanno Jaakson, Irje Nutt   +6 more
doaj   +1 more source

Body composition in relation to slaughter weight and gender in suckling lambs

, 2006
Body composition was evaluated in 49 males and females suckling lambs of the Manchego breed slaughtered at 10, 12 and 14 kg. Lambs slaughtered at 14 kg had a greater proportion of loin-rib than those slaughtered at 10 kg.
Pérez, Concepción, Ruiz de Huidobro, F., Cañeque, V., Fuente, Jesús M. de la, Álvarez, Inmaculada, Velasco, Susana, Díaz, M. Teresa, Lauzurica, S.   +7 more
core   +1 more source

Intergenerational impact of dietary protein restriction in dairy ewes on epigenetic marks in the perirenal fat of their suckling lambs. [PDF]

Sci Rep, 2023
Fonseca PAS, Suárez-Vega A, Pelayo R, Marina H, Alonso-García M, Gutiérrez-Gil B, Arranz JJ.   +6 more
europepmc   +1 more source

Integrated analyses of the methylome and transcriptome to unravel sex differences in the perirenal fat from suckling lambs. [PDF]

Front Genet, 2022
Fonseca PAS, Alonso-García M, Pelayo R, Marina H, Esteban-Blanco C, Mateo J, Gutiérrez-Gil B, Arranz JJ, Suárez-Vega A.   +8 more
europepmc   +1 more source

Safety evaluation of the food enzyme containing chymosin and pepsin from the abomasum of suckling lambs. [PDF]

EFSA J, 2022
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Lambré C, Barat Baviera JM, Bolognesi C, Sandro Cocconcelli P, Crebelli R, Michael Gott D, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Glandorf B, Herman L, Aguilera J, Andryszkiewicz M, Kovalkovičová N, Liu Y, Chesson A.   +24 more
europepmc   +1 more source

Suckling in Ossimi and Rahmani Lambs [PDF]

Egyptian Journal of Animal Production, 1961
openaire   +1 more source

Estratégias de desmame precoce e de suplementação concentrada no comportamento diário de cordeiros produzidos em pastagem de Tifton-85 Strategies of early weaning and concentrate supplementation on the daily behavior of lambs produced on Tifton-85 pasture

Revista Brasileira de Saúde e Produção Animal, 2011
Avaliou-se a influência das estratégias de desmame precoce e de suplementação concentrada no comportamento diário de cordeiros produzidos em pastagem. As estratégias de desmame e de suplementação foram combinadas duas a duas, e resultaram nos seguintes ...
Ana Luisa Palhano Silva, Sergio Rodrigo Fernandes, Cláudio José Araújo da Silva, Alda Lúcia Gomes Monteiro, Marina Gabriela Bechiol da Silva, Edson Ferraz Evaristo de Paula   +5 more
doaj  

Safety evaluation of the food enzyme containing chymosin and pepsin from the abomasum of suckling lambs and goats. [PDF]

EFSA J, 2021
EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP), Lambré C, Barat Baviera JM, Bolognesi C, Cocconcelli PS, Crebelli R, Gott DM, Grob K, Lampi E, Mengelers M, Mortensen A, Rivière G, Steffensen IL, Tlustos C, Van Loveren H, Vernis L, Zorn H, Glandorf B, Herman L, Kovalkovičová N, Liu Y, Maia J, Chesson A.   +23 more
europepmc   +1 more source

Effect of suckling on response to nematode parasites in young lambs [PDF]

, 2007
The series of experiments described in this thesis were designed to investigate the role of suckling or late weaning in the response of young lambs to nematode infection. All experiments were conducted outdoors with grazing animals and no supplementation
Iposu, Samsideen O.
core